OVENS, BARBECUE/ROTISSERIE
The unique technology of the STG-7 Gas Rotisserie makes it up to 30% faster than conventional gas rotisseries. With its 15 programs and three grilling steps per program, the STG-7 Gas is easy to operate using the control panel; LED displays show the timer.
Now independently tested for superior speed and gas consumption by PG & E. With the unique heat exchanger, you can save up to 50% compared to open gas burners. The combination of the heat exchanger with ventilators insures optimum heat transfer and an even airflow around the meat.
The design of the STG is state-of-the-art; this pass-through rotisserie, with double glass doors, has yet to meet its match. The large door on the operator side prevents contact between the raw and cooked meat, which in turn, prevents cross contamination.
The curved double glass doors make the STG-7 Gas Rotisserie an eye-catching cooking theatre that will draw customers and promote impulse sales.
• 40" high, 3813 ⁄16" wide, 331 ⁄2 " deep
• 49,500 BTU/hr. • 7 V-spits SST included • 2 cook stages plus holding per program • Double glass door on front and rear • Non-stick coating on drip plates and rotor • Capacity: 93 lbs. • LPG available • CSA International, UL, cUL
70 32nd Edition FO
AMERICA’S FAVORITE COOK
Go “green” with clean burning natural gas.
ODSERVICE GAS EQUIPMENT CATALOG
The highly versatile Milano Arosti is available with your choice of ceramic tile, stainless steel, or other finishes installed in the front upper section to frame the golden brown meats turning on the rotisserie. This space- saving unit combines a four spit rotisserie with an underfired broiler. The rotisserie spits slowly revolve with a planetary gear design while infrared rays beam down from the concealed infrared gererators mounted in the ceiling. The rotisserie can be accessed from the optional rear doors or from the front.
• 74" high x 48" wide x 42" deep • 164,000 BTU input, 3
⁄4
• 120V/60 Hz/1 Ph/1.8 amps • Custom sizes available • LPG available • UL, NSF
with a gas broiler " NPT supply
Hickory’s Model 75 is our largest batch cooking model and has been designed to provide maximum merchandising capability. The 75 is the right application for those restaurants and prepared food establishments that wish to highlight their freshly prepared rotisserie products. The unit has the versatility to operate as two separate cooking areas to allow for staggered batch timing, or for the preparation of different products without commingling the individual product flavors. A standard rear fireplace burner with ceramic logs simulates an eye- catching open hearth.
• 79" high, 56" wide, 301 ⁄4 " deep
• 140,000 BTU/hr. • Capacity: 49 - 56 chickens every 55 minutes • Fully illuminated interior • 4 infrared gas burners • LPG available • UL, cUL, ISO 9001:2000, NSF
The Fabuloso Rotisserie is our most popular model, available in a variety of configurations including arched top, flat top, double aperture (customer side and kitchen side openings) and double rotisserie. Finished in your choice of exteriors, it will make a striking impression on your customers. When they see the food turning and cooking, illuminated by the warm glow of the wood fire, they will not be able to resist your rotisserie entrees.
• 78" high x 48" wide x 51" deep • 200,000 BTU input, 3
• 120V/60 Hz/1 Ph/2.3 A • Choice of colors, tiles, metals, etc. • LPG available • Weight approx. 1900 lbs. • Ceramic logs may be used in place of wood
⁄4 " NPT supply • UL, NSF
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