616 Table 6.10 Food and Nutrition Services Orientation Checklist DATE
ORIENTATION PLAN General:
Facility-wide Orientation Department Organization Chart Tour of Facility/Introduction to Staff HR Policies: • Pay Period/Pay Day • Work Hours/Breaks/Overtime • Uniforms/Dress Code/Hygiene • Work Schedule/Absenteeism • Job Description
Facility Goals/Working With Other Departments Fire and Disaster Policy Work Procedures: Menus and Substitutions