search.noResults

search.searching

dataCollection.invalidEmail
note.createNoteMessage

search.noResults

search.searching

orderForm.title

orderForm.productCode
orderForm.description
orderForm.quantity
orderForm.itemPrice
orderForm.price
orderForm.totalPrice
orderForm.deliveryDetails.billingAddress
orderForm.deliveryDetails.deliveryAddress
orderForm.noItems
54 REGULATIONS


Where: l C_H20


product, with or without formulation water included as ingredient;


& C+H20


l P is the mass percentage of each ingredient with/ without formulation water;


l In is the corresponding natural ingredient index of the product. This natural content (In) is


corresponding in percentage in mass from 0% to 100% of every natural ingredient inside that same product. Identical calculations are applicable for organic (Io), organic origin (Ioo), and natural origin (Ino) ingredients.


How software can help developing products under ISO 16128? With Coptis you have access to two complementary solutions. The first one is Coptis Ingredients: a database made of 15000+ raw materials data, you will be able to look for ingredients that fall under an ISO 16128 category. For instance, if you are looking for an organic oil to add to your cosmetic, you can find a reference in our database using an advanced search module. With ISO16128:part 1, raw material manufacturers can identify their natural product and calculate the appropriate index.


The second solution is Coptis Lab


software - under the Raw Material module you can manage your own data, and the natural content of each ingredient can then be saved. As explained in the norm, an ingredient can be a mixture and have several origins, in which case you will find the appropriate percentage under the corresponding category - for example in Coptis you will see the natural content registered as a percentage where an index could be 0.7, so this corresponds to 70% natural content (for instance with an antioxidant which is at 70% issued from a plant and 30% synthetic). In the end, only 70% natural origin content will be considered for a final formula under ISO 16128. Having direct access to this information and being able to save them is an added value when you are using Coptis software. This is both useful for cosmetics but also ingredient manufacturers who have to track their ingredients on this matter.


Automatically helping with natural content calculation


As mentioned, Coptis Lab is software to manage R&D data while having access to multiple automated features. For ISO 16128, Coptis Lab will centralise every raw material data with a percentage of natural content to then calculate the natural percentage of your finished product automatically.


PERSONAL CARE ASIA PACIFIC is natural content of a


Figure 2: Automatic calculation of natural content for a formula under Coptis Lab.


for a natural or organic ingredient using the search module. Then you will simply create a formula and Coptis will automatically calculate the natural content for each category, including and excluding formulation water. We can take an example to illustrate - a formula with 10 raw materials from several origins, with or without organic certification and with one silicone. In that formula, shown in Figure 2, the total percentage is 100% then 83.4% of that is natural content including formulation water while it is 58.5% excluding formulation water. The calculation, as we have seen on the first page, was automatically done on each category for each raw material depending on their final concentration in the product. This is also available with pre-mix used in a final formula. To see the detail, you can even print a formula report that will show the content of each ingredient. With a database merging raw material information and software to manage your own data as an evolved laboratory book, it is easier to save time and spend more time to think about products of tomorrow.


Going further on natural product development


The first step will be to look


ISO 16128 does not address product communication (e.g. claims and labelling), human safety, environmental safety and the characteristics of packaging materials or regulatory requirements applicable for cosmetics. Coptis Lab already integrates enhanced features such as automated compliance check, SDS creation, alerts on certification or blacklists of chosen substances. This maximises the reliability of global regulatory compliance and full


traceability and authentication of all critical data involved in a development project. For instance, to develop a natural product to be exported without using any silicones, Coptis will access all your data, merge them and create alerts, as shown in Figure 3.


Under one same screen you have access to alerts on certified ingredients (here 9% of the formula are certified under Ecocert), country regulation automatic check (spotted with a blue cell but there is another accessible screen for detail), raw material status (orange for limited use under RM code), INCI blacklisted (black cell under the percentage) and even more, not visible here, with price simulation, comparison of trials… etc. These have been all developed to help formulators centralising data and increase the speed of development process to go faster to market.


Conclusion


The industry standards are under constant change, which must be treated as another great challenge. In addition, natural products coming with transparency have gained greater importance. Digital access makes it possible to anticipate formulation triggers from the initial steps of product development and as soon as the marketing brief is received. To follow the actual trend but also develop “greener” products, automated features will help you to know the natural content of your cosmetic, in one click. Coptis Lab is the industry’s software designed specifically for cosmetic product formulations, regulatory and safety. The result of using Coptis Lab will be reducing time to market with utmost reliability of information.


PC November 2019


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104  |  Page 105  |  Page 106  |  Page 107  |  Page 108  |  Page 109  |  Page 110  |  Page 111  |  Page 112  |  Page 113  |  Page 114  |  Page 115  |  Page 116  |  Page 117  |  Page 118  |  Page 119  |  Page 120