TEXTURES 63 Optimized SIG Gellant Xanthan Gum Glucomannan Carbomer
Figure 2: Visualization of the suspending properties created by the next-generation SIG versus other thickener, at 0.2% in water
sufficient microstructural elasticity to maintain particles in suspension over time. Comparative observations show that
pearlescent pigments remain evenly dispersed within the SIG-structured gel, whereas standard natural thickeners at equivalent dosages allow gradual sedimentation. This performance reflects both the fine-scale architecture observed by cryomicroscopy and the characteristic rheological behaviour of the gel network.
Rheology: a signature rivalling synthetic benchmarks Understanding the rheological behaviour of these hydrogels is essential, because it explains many of their functional and sensorial advantages. When looking at the rheological profile of the
improved SIG hydrogel and the synthetic hydrogel, oscillatory rheology measurements reveal a clear predominance of the storage modulus (G′) over the loss modulus (G″). In practical terms, this means the gels behave primarily like an elastic solid at rest. When shear stress is applied, however, the situation changes rapidly. The two modulus curves intersect, and viscosity drops dramatically as the network reorganizes into a more fluid state. This sharp shear-thinning behaviour produces
what formulators describe as a ‘quick-break’ effect. During application, the gel structure collapses momentarily, allowing the product to spread smoothly across the skin. Such dual mechanical behaviour—strong
structural integrity at rest combined with rapid fluidization under shear—has been associated with synthetic polymer systems for a long time, without serious natural thickener rival. Achieving a comparable rheological signature with a natural polysaccharide-based system at very low dosage represents a significant technological advance.
Sensory experience: freshness without tackiness Instrumental measurements are important, but ultimately texture is judged by human perception. Sensory evaluations conducted with trained cosmetic experts confirm the distinctive character
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CaribpuretM Batana oil
Deep moisturization
Rich in oleic and linoleic acids, batana oil penetrates the hair shaft to hydrate and soften dry, brittle strands.
Forms a protective barrier that locks in moisture longer than many other oils.
Scalp Health and Circulation
Contains antioxidants like carotenoids and vitamin E compounds that soothe inflammation and improve blood flow to hair follicles.
Strengthens and Repairs
Enhances elasticity and reduces breakage, especially in thick, curly, or coarse hair types. Can be used in hot oil treatments or deep conditioners to restore damaged hair.
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May help reduce dandruff and support a healthier scalp environment.
Supports Hair Growth
While clinical research is limited, batana oil may help stimulate growth by improving follicle health and reducing the effects of 5-alpha reductase—an enzyme linked to pattern hair loss.
Regular scalp massage with batana oil may boost circulation and encourage growth.
Adds Shine and Improves Texture
Leaves hair softer, shinier, and more manageable without a greasy feel.
Suitable for all hair types, including low-porosity and sensitive scalps.
May 2026 PERSONAL CARE MAGAZINE
Please visit us at the NYSCC Booth number
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