Contents
Preface ........................................................................................ vii Acknowledgments .......................................................................... ix
CHAPTER 1
Food Policy in 2014–2015: Strong Advances and Stubborn Setbacks ............ 1 Shenggen Fan
CHAPTER 2 Reaching the Missing Middle: Overcoming Hunger and Malnutrition in Middle Income Countries................................................................. 13 Shenggen Fan and Ertharin Cousin
CHAPTER 3 The Power of WASH: Why Sanitation Matters for Nutrition..................... 19 Dean Spears and Lawrence Haddad
CHAPTER 4 The Business Imperative: Helping Small Family Farmers to Move Up or Move Out ............................................................................................ 25 Shenggen Fan, Joanna Brzeska, and Tolulope Olofinbiyi
CHAPTER 5 Mitigating Risk: Social Protection and the Rural Poor ............................. 33 Ravi Kanbur
CHAPTER 6
Food Safety: Reducing and Managing Food Scares ................................ 41 Delia Grace and John McDermott
CHAPTER 7 Conflict and Food Insecurity: How Do We Break the Links? ..................... 51 Clemens Breisinger, Olivier Ecker, and Jean Francois Trinh Tan
CHAPTER 8 The Rise of Aquaculture: The Role of Fish in Global Food Security............. 61 Siwa Msangi and Miroslav Batka
CHAPTER 9 Regional Developments .................................................................. 73
Africa ...................................................................................... 74 Ousmane Badiane, Julia Collins, and Tsitsi Makombe
Middle East and North Africa........................................................... 78 Clemens Breisinger, Perrihan Al-Riffai, Olivier Ecker, and Danielle Resnick
Central Asia ............................................................................... 82 Kamiljon Akramov and Allen Park
South Asia................................................................................. 85 P. K. Joshi
East Asia ................................................................................... 88 Kevin Chen and Peter Timmer
Latin America and the Caribbean ...................................................... 91 Maximo Torero
Food Policy Indicators: Tracking Change.............................................. 95 Notes ......................................................................................... 114
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84 |
Page 85 |
Page 86 |
Page 87 |
Page 88 |
Page 89 |
Page 90 |
Page 91 |
Page 92 |
Page 93 |
Page 94 |
Page 95 |
Page 96 |
Page 97 |
Page 98 |
Page 99 |
Page 100 |
Page 101 |
Page 102 |
Page 103 |
Page 104 |
Page 105 |
Page 106 |
Page 107 |
Page 108 |
Page 109 |
Page 110 |
Page 111 |
Page 112 |
Page 113 |
Page 114 |
Page 115 |
Page 116 |
Page 117 |
Page 118 |
Page 119 |
Page 120 |
Page 121 |
Page 122 |
Page 123 |
Page 124 |
Page 125 |
Page 126 |
Page 127 |
Page 128 |
Page 129 |
Page 130 |
Page 131 |
Page 132 |
Page 133 |
Page 134 |
Page 135 |
Page 136 |
Page 137 |
Page 138 |
Page 139