À la carte menu Starters


Cream of vegetable soup €4.95


Served with homemade brown bread Creamy seafood chowder


Served with homemade brown bread Warm chicken salad


Seared scallops and black pudding


€7.50 €6.25


Cos leaves with bacon, sautéed potatoes, Parmesan shavings and mustard dressing


€7.25


Served on a bed of mixed leaves and red onion marmalade


Main courses 8 oz fillet steak Poached fillet of salmon €27.50 Thai pork and peanut curry


Served with sautéed potatoes, battered onion rings and pepper sauce


On a bed of colcannon with lemon beurre blanc and a selection of seasonal vegetables


Chicken and chorizo jambalaya €19.95 A Cajun-inspired rice dish with spicy Spanish sausage, sweet peppers and tomato


Vegetarian lasagne €14.95 Served with garlic bread and French fries Desserts


Apple, pear and walnut crumble €5.95 Served with custard or cream


Malteser cheesecake Hot chocolate fudge cake Lemon meringue pie €6.75


Drizzled with chocolate sauce and served with fresh cream or ice cream


€7.25


Topped with hot chocolate sauce and honeycomb ice cream


€5.75


Served with fresh cream or ice cream and raspberry coulis


Freshly brewed tea or coffee €2.50 99 Sticky toffee pudding Crème brûlée Ice cream basket €6.25


Served with butterscotch sauce and ice cream


€6.50


A French classic with vanilla bean and caramelised sugar topping


€5.75


Three scoops of ice cream served in a wafer basket, drizzled with chocolate sauce


8.5 €18.50 Roast turkey and ham Confit of duck €18.95


Served with rice, sweetcorn and coriander and soy sauce


€15.25


Served with mashed and roast potatoes, seasonal vegetables and gravy


€22.95


Served with sautéed potatoes and seasonal vegetables


Don’t Forget! Fourteen allergens must be declared in pre-packed and loose food sold in shops or restaurants. So, menus and labels also need to include allergen advice


( see p. 80). Garlic bread


Served with seasonal salad and basil pesto


Duck spring rolls


Served with seasonal salad and sweet chilli sauce


Golden fried garlic mushrooms €5.25 Served on a bed of mixed leaves with garlic aïoli


€6.95 €5.50


Chapter 8: Meal Planning


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