Contact
www.corinthia.com/london
www.corinthia.com/about-corinthia/careers/ recruitment.london@corinthia.com
Authenticity There is no secret formula for providing five-star service. A great product (which we have) of course, helps. But ultimately, it is the people that breathe life into a hotel. We are looking for individuals who
have what it takes to be the best and are proud to work for one of the world’s finest hotels. We are passionate about what we do and who we are and we have a lot of fun doing it! Reward and recognition are at the heart of our colleague offering, with a generous benefits package too. If you are a true craftsperson in your chosen discipline, we want to hear from you.
“What if the same level of skill that drives a sculptor’s chisel was used to shape the way a hotel looked after its guests?” Alfred Pisani, Chairman and Founder, Corinthia Hotels
Case study Cas Groen, Graduate Management Trainee, The Northall Restaurant Cas completed his nine-month internship at Corinthia Hotel London in 2015 and, upon graduating in 2016, re-joined our Food and Beverage Team as a Graduate Management Trainee in The Northall Restaurant.
What did you learn during your internship at Corinthia? I learned how important teamwork is and how to connect to all the different kind of guests and adapt to their individual needs, which is something you can only understand through experience.
Why did you come back to Corinthia London? I had the choice to enrol for a follow-up course or go back to Corinthia London. I realised that I would learn more in 18 months of working than I would from four years in school, and at the same time have the chance to work my way up. I think the best way of learning is by doing, especially in hospitality, so it was an easy decision.
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