STAYING ON ’TILL 18 DOESN’T MEAN MORE SCHOOL
Staying on ’till 18 doesn’t mean more school if you undertake an apprenticeship with HIT. We offer entry level apprenticeships for cooks and chefs, waiters, baristas, housekeepers, receptionists, cleaners and bar staff. Earn while you learn and jump ahead of those remaining at school or going to college.
WHY HIT?
Hospitality Industry Training (HIT) are the acclaimed market leaders for apprenticeship training in the hospitality and catering industry. Half of all hotel and catering apprentices were trained by HIT last year.
We work with over 3,000 hospitality and catering employers across the country, including many who are showcased or advertise in this brochure. HIT has the highest completion rate of any national provider in the hotel and catering sector. So signing up for an apprenticeship with HIT could guarantee you a greater chance of success.
CADEMY
owth in fine dining outlets, gastro pubs and ly sourced and seasonal produce? Where Britain on for culinary excellence, now we lead the world. In 28 Michelin starred restaurants making the Capital a ourmets from around the world.
000 cookery apprentices each year and our Chef
ected apprentices from fine dining outlets the extra ude master classes from Michelin chefs, recipe and nd fresh produce workshops in addition to their apprenticeship.
TUDENT LOAN? veal the majority of graduates finish their three
ent loan in excess of £30,000. Undertake a three Management Apprenticeship (level 4) with HIT
salary during those three years as well as gaining eapfrog you ahead of those going to university. In ll have no student loan debt to repay and could be ar!
00 093 5892
w.hittraining.co.uk
14/09/2015 20:48 VERSITY
Crystal Old Former HIT apprentice, now Chef at Belmond Le Manoir aux Quat’Saisons
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