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www.malmaison.com/careers www.hotelduvin.com/careers


Case study Jake Davis, chef “The Chefs’ Academy has been great for my development, both in the kitchen and in my personal life. It has given me the confidence to do my job but, more importantly, to have self-confidence as a person. I feel that in attending this course I have learned great skills. For example, knife techniques, and the ability to work on every stage of the process, from developing my own menus through to delivering the final product onto the plate. “Working for Malmaison has given me the ability


to learn and grow in the kitchen environment. It is great to work for a company which is prepared to invest in the talent of the future and help us grow through great courses they provide. This course has given me the opportunity to bond with other chefs as well as experience other kitchen environments. “Winning the Malmaison Chefs competition was


a great honour. Having a mentor in John Woodward has also really helped me to broaden my outlook beyond the kitchen; for example, John has introduced to me to our suppliers. All this has helped deepen my understanding of the business.”


“We take responsibility for our people very seriously and we want the best for them at every stage of their career”


What we feel this course has done for Jake Since joining the Chefs’ Academy, the change in Jake and his self-confidence is evident. As he has developed his skills, so has his confidence; for example, he is moving round the kitchen with ease and a quiet self-assurance. He has really started to shine. Since finishing his courses, Jake’s ability in the kitchen has even surprised him. He is a real team player and it is a pleasure to watch him go from strength to strength.


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