170 ONE BOTTLE 2020 UN JOUR SUR TERRE CLOS D’UN JOUR CAHORS: SHOCKING DEPTH AND VIVACITY FROM HISTORIC MALBEC Andrew Jefford reflects on a single interesting bottle.
171 TASTINGS The distinctive World of Fine Wine tasting philosophy and protocol for both blind and open tastings, as well as the members of the permanent panel.
174 LAYING DOWN 2023 BURGUNDY: ABUNDANT VARIABILITY 2023 Burgundy was a bounteous but very heterogenous vintage in which the white wines outshone the reds after a growing season that was marked by periods of heat, says Sarah Marsh MW in the introduction to her extensive en primeur coverage.
196 LAYING DOWN 2020 BAROLO: MORE THAN COMFORTABLE? The benign growing season conditions have yielded a vintage of accessible, affable, aromatically delightful wines. But do they have the necessary depth and power to age over the long haul? Andrew Jefford introduces a tasting shared with Susan Hulme MW and Michael Palij MW.
208 SAVOR OREGON PINOT NOIR: STAYING TRUE TO THE PINOT IDEAL Andrew Jefford introduces a tasting shared with Anthony Rose and David Williams that confirmed the Pacific Northwestern state’s reputation as one of the world’s most accomplished producers of the grape variety, with congeniality accompanied in many instances by great complexity.