“I love working for Red Carnation Hotels as the senior managers and owners are very supportive of my ideas” Ben Kelliher
Contact
hr@rchmail.com
www.redcarnationhotels.com/ about-us/careers
Case study Ben Kelliher, executive chef, the Chesterfield Mayfair “I trained at college as a waiter but found I preferred the kitchen side of the operation, which I went on to study for and I haven’t looked back. “I love working for Red Carnation Hotels, as the senior managers and owners
are supportive of my ideas and give us the resources to train and develop. This is why I have stayed so long. “Over the years, I have grown a stable team and enjoy watching young people
mature into great chefs. I have personally trained in the region of 20 chefs, from commis level up, and watched their promotions to bigger and better positions. Some are now head chef and sous chef level while others have gone travelling with their skills. I still keep in touch with a few who have opened their own businesses – they call me sometimes for advice. “This industry offers endless options and varied job choices with fast career
progression if you work hard. There are numerous opportunities in hospitality including travelling, running your own business, managing a gastropub, or even cooking food in a hospital kitchen. It’s all there for the taking.”
Careers When you join us at Red Carnation, whatever your job role – receptionist, chef, manager or as part of our management programme – you will find we have the training and development to help you in your career. As we hold Corporate Investors in
People Gold Award status it means our Training and Development Plan links directly to our business goals and strategy, which is communicated openly with all our people. We all work towards the same main
goals: to match our quality of service to the outstanding and superior quality of our product – with no fuss. We provide personalised training
to our employees. This isn’t just the basics; we offer learning opportunities that are internationally recognised, not just Red Carnation recognised. We want to bring out the best in people, which is good for us and good for you, too.
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