www.uwl.ac.uk/lsht
London School of Hospitality and Tourism
Chris Galvin and Lorraine Pascale are just two of the famous chefs who have passed through the school’s doors
The London School of Hospitality and Tourism is one Europe’s leading higher education institutions in hospitality, tourism and airport management. The award-winning school has close links with sector leaders and works with more than 400 companies and employers worldwide. Within six months of graduation, 100% of our students are in employment. University alumni include chef and
restaurateur Chris Galvin, celebrity chef Lorraine Pascale, chocolatier and pâtissier Will Torrent, and John Campbell from Campbell Restaurants. Many of our graduates are now chief executives, senior managers, executive chefs, authors, advisors, consultants and lecturers in hospitality and tourism. Respected for its practice-based
research across the sector, the school is also home to the International Centre
“Within six months of graduation, 100% of our students are in employment”
for Hotel and Resort Management. The centre aims to become a world leader in research into the management and development of global hotel and resort corporations. In 2013, Ofsted awarded the school
‘Outstanding’ for its further education offering, and in 2009 it won the Queen’s Anniversary Prize for Education. It is led by Professor David Foskett
MBE, recipient of the Chevalier de l’ordre du Mérite Agricole from the President of France.
“The best aspect of this course was the lecturers. They show an interest in you,
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give you their time and are willing to help you with anything you need.” Andre Matheson, Airline and Airport Management BA (Hons) student
“The practical side of this course was great, particularly French cookery. I graduated in July 2014 and am now a chef at the Criterion.” Matthew Jackson, a graduate of the BSc Culinary Management
“Being a student at the University Of West London gave me an incredible opportunity to become part of the London 2012 Olympic Games. This work experience, combined with the knowledge I gained from the course, gave me a kick-start towards my desired career.” Simona Dilyte, BA (Hons) Hospitality Management graduate
Partners
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