44 03
24 The spirit of Sardinia W Sardinia – Poltu Quatu blends Sardinia’s heritage and coastal beauty with the hotel brand’s contemporary design, thanks to Grandimpianti and Castello SGR
28 Sailing in style When The Nobleman needed galleys that could deliver seamless, reliable food operations, maritime kitchen experts Ahorn turned to equipment supplier Ambach
32 A batch made in heaven The Boulangerie du Louvre stands as a creative tribute to the Paris art world while paying homage to French artisan baking, with a little help from Bongard
36 Flavor meets experience Wingstop’s rapid UK growth led to a strategic partnership with Carpigiani UK, expanding the guest experience with shakes, desserts and more
40 Brewing success A growing partnership between Egro, JJ Darboven and Café Du Monde UK is bringing reliable, high-performance bean-to-cup solutions to the UK and Ireland
44 Unlimited possibilities At the heart of its community, One New Zealand Stadium came to life with the support of Moffat and its partners
48 Embracing tradition Mercato Centrale, part of the WaltherPark urban regeneration project, saw Ambach and Grandimpianti — plus a host of other Ali Group brands — play key roles in its success
Suces stories
52 The silent support Grand Hotel Bristol turned to dishwashing specialists Comenda to bring the “same silent elegance” on display in its exquisite dining rooms to its dish room
56 Smart scaling When Greece-based food company Lekos Group sought to scale up its operations, it needed technology from Metos to align with its ambitions
60 Perfect partners East Winds Resort collaborated with Grandimpianti I.L.E. to keep its operation on Saint Lucia’s northwest coast, running smoothly
64 A strong blend Italian heritage, innovation and technical expertise come together in a mutually beneficial collaboration between Rancilio Group and Lavazza
68 One vision Café Alma partnered with Silko and dealer Bioshop to transform a small kitchen into a powerhouse of modern gastronomy
70 Aging to perfection Two-Michelin-star Opheem is redefining Indian cuisine with the help of Williams Refrigeration’s advanced aging cabinets
72 A taste of home Care facilities across Bavaria, Germany, are relying on temp-rite International’s unique cook-and- chill technology
74 Innovation and automation Xiaomai Group is pushing the boundaries of standardized high-end Chinese cuisine through a trusted partnership with Welbilt
78 Smart food logistics Alb-Fils Klinikum elevates its meal service with Stierlen’s B-Smart and AGV transport system
80 Perfectly formed Čebín primary school finds an elegant solution centered on equipment from JIPA
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04 05
Inovation
82 Innovation in every cube Scotsman and Caffè Sempione’s collaboration shows how an ice machine can elevate drink quality, efficiency and design
86 Green innovation DIHR’s HYDROPOWER: a powerful new chapter in professional warewashing
88 A smarter way to serve Burlodge’s innovative BSmart Class-e system supports foodservice efficiency at Centre de Rééducation Fonctionnelle DIVIO
92 Soft serve solutions How Iceteam 1927 is helping fast-food chain Mostaza to broaden its horizons
global view
94 Around the world Ali Group company news from around the world
96 Our brands
Ali Group brands across the globe — and the sectors in which they operate
98 Your global partner Addresses and contacts
Aliworld 5
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