“The challenge onboard is balancing technical demands and client wishes”
Frank Verschure Ahorn Grootkeukentechniek
Cruises with Ambach in 2018, drawing on his existing relationship with the company and confidence in its expertise. “For this project, we delivered all the kitchen
supplies,” said Verschure. “This included the galley equipment, bar equipment, sun deck equipment, and equipment for the galley at the end of the ship,” he says, referring to the Grandeur bistro, the Baroness restaurant and Majesty Lounge bar onboard. “Everything in the deli, restaurant and bar must meet a high standard. The look and feel for guests should be high-end,” he adds.
A confident match Based in Italy, Ambach produces high-quality horizontal cooking equipment for hotels, restaurants and the public sector, and is also active in the cruise kitchen space. For Ambach, cruise ship kitchen manufacturing was a natural extension of its expertise, offering opportunities in a growing market as more vessels like The Nobleman entered production. The goal was to design facilities that would support a high-end foodservice experience in keeping with the ship’s luxury setting, while remaining low-maintenance and easy to clean to minimize disruption and save valuable time. “Our motto is ‘You, your kitchen,’ which means we always aim to meet the needs of
the end customer,” says Niklas Burkard, sales manager at Ambach. “One of our biggest strengths is the
production of tailor-made cooking suites. We have references all over the world, from four and five-star hotels and Michelin-starred restaurants.” This background, combined with the project’s
need for on-site considerations, presented key challenges that Ambach and Ahorn were well prepared to tackle through their combined expertise. Ambach produces its own equipment and develops techniques in northern Italy, supported by in-house R&D. “On the ship, appliances must be reliable
because you cannot service them as easily as you would a restaurant on land. Even our more standard, economical products meet such
“Our motto is ‘You, your kitchen,’
which means we always aim to meet the needs of the end customer”
Niklas Burkard Ambach
Aliworld 29
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