AC TI V ITI E S Taste of MAC On Sept. 23, the culminating event of MAC’s
Spirit Week gave members an unforgettable evening featuring a sampling of Northwest food, beer and wine. The Turnaround was transformed into a tented celebration with hops hanging overhead, live music by Design Band and locally sourced food prepared by Executive Chef Philippe Boulet in MAC’s kitchen. Several Northwest breweries and wineries were on hand with tastings of their finest selections. 9. Members get in line for the extensive buffet.
10. Evan Lenneberg and Abby Wynne sip tasters of flavorful ales.
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11. Chris Clancy and Colleen Smith plate a pair of delicious dinners.
12. From left, Darcy Crvikshank, Ben Jacobsen, Cara Jacobsen and Saskia de Boer enjoy the party atmosphere and company of friends.
13. Robyn and John Crosnic slow dance to the live music of Design Band.
14. Is this MAC’s Turnaround or a night out in Rome? For Ruth Mariann Risch and Lew Johnston, it doesn’t matter.
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15. From left, Adrienne Wannamaker, Jim Etzel, Marci Marlton, Kathy Williams, Katy Marcy and Kathleen Farland dine together. WM
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15 NOVEMBER 2011 | The Wınged M | 41
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