STRAWBERRY CREAM CHEESE PANCAKE STACKS PREP TIME 5 MIN. – COOK TIME 0 MIN. – READY IN 5 MIN. – SERVINGS 1
6 mini frozen pancakes 1 tbsp cream cheese, softened
1 tbsp Nature’s Promise® Strawberry Fruit Spread
STEP 1 Toast the mini pancakes according to package directions, then cool slightly. Add the cream cheese to a small bowl. Stir in the strawberry fruit spread until well combined. STEP 2 Spread 1 mini pancake with 1 tsp strawberry cream cheese. Top with another mini pancake and strawberry cream cheese. Finish with 1 more mini pancake for the stack. Repeat with remaining ingredients. Wrap each stack in parchment, then foil for breakfast on the go.
PER SERVING: 226 CALORIES, 9G FAT, 4G SATURATED FAT, 26MG CHOLESTEROL, 337MG SODIUM, 33G CARBOHYDRATE, 1G FIBER, 14G SUGAR, 4G PROTEIN 06
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52