CHICKEN FINGER PARM CASSEROLE PREP TIME 5 MIN. – COOK TIME 15 MIN. – READY IN 20 MIN. – SERVINGS 6


1 (21 oz) pkg Nature’s Promise® Breaded Chicken Breast Strips 1¼ cups marinara sauce 1 cup shredded part-skim mozzarella cheese


¼ cup grated Parmesan cheese ¼ cup basil leaves


STEP 1 Preheat oven to 400°F. In a greased 9x13-inch baking pan, arrange the chicken strips. STEP 2 Spread the marinara sauce over the chicken and top with the mozzarella, then the Parmesan. Bake 15 min., until chicken is hot and cheese is golden. Thinly slice the basil and sprinkle on top.


PER SERVING: 337 CALORIES, 19G FAT, 5G SATURATED FAT, 40MG CHOLESTEROL, 871MG SODIUM, 24G CARBOHYDRATE, 4G FIBER, 5G SUGAR, 19G PROTEIN 17


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