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18 McPeak, Little, and Doss, Risk and Social Change in an Afri-


can Rural Economy; Devereux, Vulnerable Livelihoods in Somali Region, Ethiopia. 19


Ibid. 20 Ibid. 21 Little, Somalia: Economy without State. 22 Headey, Taffesse, and You, Enhancing Resilience in the Horn


of Africa. 23


Little et al., “Retrospective Assessment of Pastoral Policies in Ethio-


pia, 1991–2008.” 24


Y. Aklilu and A. Catley, Livestock Exports from the Horn of Africa:


An Analysis of Benefits by Pastoralist Wealth Group and Policy Impli- cations (Medford, MA: Feinstein International Center, Tufts Univer- sity, 2010). 25


McPeak, Little, and Doss, Risk and Social Change in an African


Rural Economy. 26


Devereux, Vulnerable Livelihoods in Somali Region, Ethiopia. 27 Personal communication with John Graham, USAID Ethiopia. 28 Headey, Taffesse, and You, Enhancing Resilience in the Horn


of Africa. 29


J. Konyndyk, “Exploring the Links between Peacebuilding and


Drought Resiliency in the Horn: Lessons from Mercy Corps’ Pro- grams,” presentation at “Enhancing Resilience in the Horn of Africa,” a workshop hosted by the US Agency for International Development and the International Food Policy Research Institute, Washington, DC, December 13–1.


Box 3 1 P. A. Dorosh, S. J. Malik, and M. Krausova, “Rehabilitating Agri-


culture and Promoting Food Security Following the 2010 Pakistan Floods,” Pakistan Development Review 49, no. 3 (2010): 167–192. 2


For more information on the 2011 floods in Pakistan, see the Food


and Agriculture Organization of the United Nations, “Pakistan Floods 2011,” www.fao.org/emergencies/country_information/list/asia/paki- stanfloods2011, accessed March 15, 2012.


Box 4 1 For more information on the crisis in the Horn of Africa, see World


Food Programme, “Horn of Africa Crisis,” www.wfp.org/crisis/horn- of-africa, accessed March 15, 2012.


CHAPTER 4 Text


1 See for example D. B. Lobell, W. Schlenker, and J. Costa-Roberts,


“Climate Trends and Global Crop Production since 1980,” Science 333, no. 6042 (2011): 616–620, http://dx.doi.org/10.1126/science.1204531. 2


P. Ericksen, P. Thornton, A. Notenbaert, L. Cramer, P. Jones, and


M. Herrero, Mapping Hotspots of Climate Change and Food Insecu- rity in the Global Tropics, CCAFS Report No. 5 (Copenhagen: CGIAR Research Program on Climate Change, Agriculture and Food Security


CHAPTER 5 Text


1 Food and Agriculture Organization of the United Nations and


Organisation for Economic Co-operation and Development, Price Volatility in Food and Agricultural Markets: Policy Responses, policy


107


[CCAFS], 2011), http://ccafs.cgiar.org/sites/default/files/assets/docs/ ccafsreport5-climate_hotspots_final.pdf. 3


K. K. Garg, L. Karlberg, J. Barron, S. P. Wani, and J. Rockstrom,


“Assessing Impacts of Agricultural Water Interventions in the Kotha- pally Watershed, Southern India,” Hydrological Processes 26, no. 3 (2011): 287–404, http://dx.doi.org/10.1002/hyp.8138. 4


J. Wang, J. Huang, and S. Rozelle, Climate Change and China’s Agri-


cultural Sector: An Overview of Impacts, Adaptation, and Mitigation, Issue Brief No. 5 (Geneva and Washington, DC: International Centre for Trade and Sustainable Development and International Food and Agricultural Trade Policy Council, 2010). 5


E. Bryan, C. Ringler, B. Okoba, J. Koo, M. Herrero, and S. Silvestri,


Agricultural Management for Climate Change Adaptation, Green- house Gas Mitigation, and Agricultural Productivity: Insights from Kenya, IFPRI Discussion Paper 1098 (Washington, DC: International Food Policy Research Institute, 2011). 6


W. Schlenker and M. J. Roberts, “Nonlinear Temperature Effects


Indicate Severe Damages to US Crop Yields under Climate Change,” Proceedings of the National Academy of Sciences of the United States of America 106, no. 37 (2009): 15594–15598, http://dx.doi.org/10.1073/ pnas.0906865106. 7


Lobell, Schlenker, and Costa-Roberts, “Climate Trends and Global


Crop Production since 1980.” Box 5


1 S. S. Yadav, R. Redden, J. L. Hatfield, H. Lotze-Campen, and A. Hall,


eds., Crop Adaptation to Climate Change (West Sussex, England, UK: Wiley, 2011). 2


P. Ericksen, P. Thornton, A. Notenbaert, L. Cramer, P. Jones,


M. Herrero. 2011. Mapping Hotspots of Climate Change and Food Insecurity in the Global Tropics. CCAFS Report No. 5. CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS). Copenhagen, Denmark. Available online at: www.ccafs.cgiar.org. http://ccafs.cgiar.org/resources/climate_hotspots 3


CGIAR Research Program on Climate Change, Agriculture and


Food Security, “Climate Change Emissions and Livelihoods at the Forest-Farm Frontier,” http://ccafs.cgiar.org/news/pro-poor-mitiga- tion/climate-change-emissions-and-livelihoods-forest-farm-frontier, accessed February 15, 2012. 4


CGIAR Research Program on Climate Change, Agriculture and Food


Security, “Meet the Gender, Climate Change, Agriculture, and Food Security Grant Recipients,” http://ccafs.cgiar.org/news/decision- support/meet-gender-climate-change-agriculture-and-food-security- grant-recipients, accessed February 15, 2012. 5


http://ccafs.cgiar.org/news/research-highlights/ change-and-innovation-climate-adaptation-practices


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