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896 E. de Lange et al.


FIG. 4 Each construct from the theory of planned behaviour (attitudes, perceived behavioural control, injunctive norms, and descriptive norms) was measured using two questions on a five-point Likert scale. The respondent was presented with a statement and asked to what extent they agreed or disagreed. The per cent of 462 respondents providing each answer for each statement is shown.


Attitudes, perceptions and beliefs


Attitudes The survey data showed that hunting with poi- sons was regarded as unsafe by 87% and not viewed as a good method by 89% of respondents (Fig. 4). Nonetheless, 32 respondents from across all villages stated that it was a good method. The two Likert items measuring attitudes were internally consistent (Cronbach’s α = 0.51) and were combined into a single measure. Wealthier respondents tended to have more negative attitudes, but no other vari- ables had significant effects (Fig. 5, Supplementary Table 3). Of 168 self-reported hunters asked to explain why they did not use poison, concerns for safety and health were the most frequent response (63%; Fig. 6), with lack of knowledge about the practice second (20%).


Perceived behavioural control Likert measures for per- ceived behavioural control were not consistent (Cronbach’s α = 0.09), so these were analysed separately: 65% of respon- dents did not think poisoning was an easy (sruol) method, and 13% did not know if it was easy. Wealth, agricultural pesticide use, and membership of the village market network correlated positively with perceived ease of use, whereas age and length of local residence correlated negatively (Fig. 7, Supplementary Table 4). Agricultural pesticide use (effect = 0.82 ± SE 0.25) had the largest effect. Conversely, 68%ofre- spondents stated that poisoning is an effective method for catching wildlife, especially younger people and those using agricultural pesticides (effect = 0.61 ± SE 0.28). Respondents living in Kulen Promtep Wildlife Sanctuary were more likely to perceive it as effective (effect = 1.63 ± SE 0.50; Fig. 3, Supplementary Table 5). Informants from four villages (three in Kulen Promtep Wildlife Sanctuary, one in Chheb Wildlife Sanctuary) referred to the efficacy of poisoning as an advantage and a potential reason for others to practise


it. This included the ease with which the method can be learnt and applied, the effectiveness and speed with which animals are killed, and the quantity of wildlife that can be harvested. Two informants also made favourable compari- sons to guns and slingshots. Small amounts of termite poi- son are cheaply available locally, and several respondents suggested this made it accessible to even the poorest.


Perceived social norms Over 75%of respondents indicated anti- or non-poisoning norms for each of the four Likert items, and average responses did not vary by village (Fig. 3). Nevertheless, 28 respondents (6%), 17 of whom resided in two villages in Chheb Wildlife Sanctuary, per- ceived wildlife poisoning to be a common practice in their community. The four Likert items were internally consistent (Cronbach’s α = 0.61) and were analysed to- gether. Older respondents and those living in Kulen


Promtep Wildlife Sanctuary (effect =−1.89 ± SE 0.24) were more likely to perceive norms as being anti-poisoning (Fig. 5, Supplementary Table 3). Furthermore, when de- scriptive and injunctive norms were analysed separately, differences emerged: wealth had a small positive effect (effect = 0.15 ± SE 0.06) on descriptive norms (i.e. wealthier people were more likely to think poisoning is common in the village), but in villages where local authorities had taken action against poisoning (effect = 0.48 ± SE 0.15), wealth had a negative correlation with perceptions of in- junctive norms (i.e. wealthier people were more likely to say that other villagers did not approve).


Perceived and actual repercussions


According to informants and focus group discussions, hun- ters carry out poisoning in secret, which they suggested may


Oryx, 2021, 55(6), 889–902 © The Author(s), 2020. Published by Cambridge University Press on behalf of Fauna & Flora International doi:10.1017/S0030605319001492


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