The Fillmore in Philadelphia also will fea- ture an intimate music club,The Foundry, on its top floor. Boasting state-of-the-art lights and sound,up to 450 concert goers will be able to dance and get close to the stage in this energizing space.
In addition,Circle Bar at The Fillmore will be a lively and upscale lounge and bar where guests can enjoy VIP service and enhanced benefits as part of their concert event. Located on the venue's second floor (with private entry), this exclusive lounge will offer top-tier cocktails and craft beers, exceptional service and an extensive food menu before, during and after concerts. Dedicated bar service, friendly hospitality, comfortable seating and private restrooms are just a few of the first-class amenities guestswill enjoy here.
Gretchen McHale, director of sales for The Fillmore, currently is booking the property for private events. “A corporate group is holding its annual awards cere- mony here for 200 guests.We actually can accommodate up to 3,000 people on site if all areas of our facility are used."
“This remarkable new space, I believe, fills a void in Philadelphia.,” she continues. “There are notmany special event venues able to hold so many people. It is thrilling to be part of the revitalization of this neighborhood, and Live Nation will add even more to its offerings here with the opening of a new comedy club in 2016.”
When planning upcoming events, consider the grandeur
and glory of prominent venues such as these. After all, a landmark location promises a milestone event.
Susan Shiber is a professional wordmonger
and public relations specialist who writes in Pottstown,
PA.PAPR3101@
verizon.net
Mid-Atlantic EVENTS Magazine 21
“Museums offer an experience and engage the attendees’ senses, which heightens their aware-
ness to what is around them. By creating positive memories during events, it will stick in their minds and create a lasting impression. Kare Anderson
of the Say It Better
Center.com teaches us that the multi-sensory cues we feel influence how we react to a place, person and products.”
Pam Wynne, events by Travel and Transport and Ultramar Travel
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84 |
Page 85 |
Page 86 |
Page 87 |
Page 88 |
Page 89 |
Page 90 |
Page 91 |
Page 92