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WINTER SPORTS ❘ LA MONGIE


A NATURAL HIGH Sandra Haurant explores the Pyrenees ski resort of La Mongie


T


he Chalet des Pisteurs, a restaurant high up in the Pyrenean resort of La Mongie, in the Grand Tourmalet ski area, is not easy to reach. It’s a skis-off, dig-the-points-of-your-boots-in climb up a steep, snow-covered track between the pines. Once the refuge for the piste rescue team on this


section of the mountain, it’s now an altitude restaurant, and a glorious place to stop to replenish your energy supplies after a morning on the slopes.


Huddled against the mountain and with panoramic views that sweep across some of the most spectacular parts of La Mongie, it’s worth every step of the climb. There’s a full menu – think entrecôte or confi t de canard, or a hearty veggie option, followed by a blueberry tart – or a choice of simple but tasty desserts, all cooked with local ingredients. Food is an important part of any skiing trip, but even more so when you are skiing en famille. It’s my husband and me, and our three kids – two teens and a tween – and someone is always hungry. Someone usually wants a lie-in, too, but this morning we are all up early, and take the Pourteilh lift from La Mongie, across the silent mountains, then a tiny two-person chair lift, which takes us up – and up and up – to one of the highest points in the resort, Quatre Termes (2,500m).


Grand Tourmalet encompasses the resort where we are staying, La Mongie, which has wide open slopes, and Barèges, where the pistes meander along forest trails among the pines. It’s the largest resort in the French Pyrenees, with a total 100km of pistes, but is still decidedly bijou compared with the big destinations in the French Alps (the largest, Les Trois Vallées, boasts 600km). It’s a little cheaper too – lift passes for six days for a family of four works out at €926, as opposed to €1,152 at Les Trois Vallées. And for families and groups with mixed ability levels, Grand Tourmalet really has all you need. The village is small and relatively modern, with a good selection of bars and restaurants, and the atmosphere is low-key and very friendly. As for the skiing, there are slopes for all abilities, though options for the biggest thrill-seekers are perhaps more limited – there are four black runs, 15 green, 23 blue and 15 red. The queues for the lifts are rarely long, and there’s enough scope for plenty of variety, but the resort is small enough to return to your favourite spots more than once. Seasoned skiers can head up the aptly-named Panoramic chair lift and take Coume L’Ayse, a gratifyingly challenging black run with incredible views. And at the far eastern end of Barèges is Ricao, a narrow, steep and sinuous black piste that weaves its way through the trees. ❯❯


106 ❘ FRANCE TODAY Feb/Mar 2023


IMAGE @ HPTE


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