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SUCCESS is sweet!


The Egg Free Cake Box is bringing a new franchise concept to the high street - fresh, on-demand egg-free fresh cream cakes for all occassions.


“With our systems we have optimised the production and decoration of the wedding cake, allowing you, our franchise owner, to offer a unique service to your customers,


customer satisfaction, thus producing repeat business.”


As well as proven demand for its products (market research specialist Mintel says the cake sector is set to enjoy continued growth), The Eggfree Cake Box has put together a comprehensive franchise package:


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For special occasions or an everyday treat, most of us enjoy a cake of some sort, but our busy lifestyles means very few of us have the time to make our own, which is why the retail franchise offering from The Eggfree Cake Box is proving popular in the UK.


The company was started after one of the directors, whose family follows a strict


an egg-free sponge celebration cake. After considerable research and development, a special cake recipe was formulated that didn’t compromise on the taste or quality of a sponge cake.


A retail operation was then developed to Eggfree Cake Box shop was opened in July


opened in June 2009.The Eggfree Cake Box currently has thirteen franchises up and running, in, Bow, Walthamstow, Wood Green, (East London), Barkingside (Essex), Gravesend (Kent), Goodmayes (Essex), Harrow, Hayes, Leicester, Slough, Welling (Kent), Reading, Southall and two company owned at Green Street in Forest Gate, East London and Walthamstow. New sites for early 2012 include, East Finchley, Wembley, Kingsbury, Norbury Wood, Tooting with another 15 planned for the rest of 2012.


“The rate of the new franchised openings are


certainly gathering pace and with the number of potential franchises we have in the pipeline we should easily hit our targets over the next two years. The Eggfree Cake Box now has in place a turnkey package to replicate the concept in locations throughout the UK.”


Founder Sukh Chamdal says: “At The Eggfree Cake Box we make delicious, individually- crafted celebration fresh cream cakes in-store and on demand for everybody, even individuals on a lacto-vegetarian or egg-free diet for personal reasons or because of an allergy.





The great thing about our service is that you don’t have to pre-order or wait too long for a personalised cake. In fact, the average waiting time is around 20 minutes. We also have a range of cake slices for immediate take-out and can make wedding cakes in as little as 24 hours.


• • Site selection


Full training for the franchisee and key staff


Assistance with shop design Equipment supply


In-depth operations and product manuals covering all aspects of The Eggfree Cake Box operation


Ongoing support


Continued product development and innovation Marketing materials and regular news letters


Business coaching and mentoring scheme


Regular shop visits to discuss business development.


“Most of our franchisee were set up and ready to commence operation for under £69,000 which for a retail franchise operation in the UK represents excellent value for money when you consider that this includes all the premises & equipment costs as well and License fee, training and marketing costs,” states Sukh.


Great potential


The brand has great potential for a national roll- out, as Pardip reveals: “We think the concept of cakes on demand, bought on the local high street and made to customers’ requirements, has great potential.


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