By providing guests with great food, great surroundings and that “little something extra,” planners will find that the annual holiday party can be one of their most enjoyable events of the year.


ning a wide array of events, including wed- dings, bar and bat mitzvahs, corporate busi- ness events, and all varieties of social occa- sions.”


In terms of holiday parties, the team at Maggiano’s King of Prussia helps set the stage from menu to decoration and


Exquisite cusine aboard the Moshulu


more.“Our space can be decorated to suit the guests’ needs, from audio-visual equip- ment to live music, and of course, beautiful seasonal decorations,” says Olson. “From November to January, our space is festive with holiday decor to suit any group. We have a fantastic team of servers and bar- tenders that meet all of the guests’ needs. Our value and quality of food is second-to- none, and we work closely with the guest every step of the way to deliver a cus- tomized experience.”


Olson adds that Maggiano’s King of Prussia location is easy to reach from every direc- tion. “We also offer complimentary valet parking on evenings and weekends.”


Olson notes that, in addition to their famous family style menu, Maggiano’s King of Prussia is happy to enhance their menus with seasonal flair, as well. “We have a vari- ety of holiday specials which include shrimp imperial, veal and ricotta meatballs, and a pepperoni fondue.”


34 September  October 2013


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