chef, restaurateur and Food Network host Guy Fieri, while at Boardwalk Cupcakes confections served include the Candy Bomb andVelvet Elvis.
R
When the summer season is in full swing, so is Bally’s Beach Bar with mar- garitas, cocktails and the scent of ocean air. The Bar at Harry’s is perfect for sipping beer and watching a game on one of nine flat-screen TVs. The Lobby Bar, a chic and sophisticated venue, offers a souvenir glass when ordering theAC Cocktail. TheMountain Bar at theWildWildWest at Bally’s takes guests to theAmerican Frontier where a mechanical bull is ready to take guests for a ride. Boardwalk Saloon is an indoor/outdoor, modern western bar that serves craft beers.
Restaurateur and Philadelphia native Steve Martorano, “Godfather of Italian- American cooking,” brings Martorano’s to Harrah’s Atlantic
City.Actor Al Pacino vouches for the meatballs, saying they’re the best in the world, and the specialties are abundant, including Rigatoni with Sunday Pork Gravy, Martorano’s Signature Eggplant Stack, South Philly Cheesesteak and more. Attendees can enjoy dinner and stay for the party - the music ranges from Sinatra to disco to hip-hop to rock.
Modern Mexican cuisine at Dos Caminos is a fiesta of signature gua- camole, margaritas and tacos. Oshi Modern Asian Kitchen cooks up pho soups, noodle dishes and more. The Steakhouse’s Chef George Galati selects only the finest cuts of prime beef and pairs them with classically prepared sauces and fresh produce.
Dining stations from around the world can be enjoyed at theWaterfront Buffet. McCormick and Schmick’s seafood restaurant features seafood, steak, poul- try and entrée salads. Evenmore dining outlets are set to open at Harrah’s in 2017.
In addition,The Viking Cooking School at Harrah’s is a great team bonding opportunity that teaches participants
tricks of the culinary
trade.Aftermaking ameal,groups get to enjoy the results in a private dining room.
For a one-of-a-kind entertainment oasis, The Pool After Dark at Harrah’s is the premier nightclub destination in Atlantic City. In celebration of its 10th anniversary and as part of $180 million in capital investments and improve- ments for Caesars Entertainment’s Atlantic City properties, this venue is undergoing a multi-million-dollar trans- formation set for completion early this March. The redesign includes a state- of-the-art LED video wall, upgraded sound systems,new furniture andmore.
X Bar’s live DJs are in the house on Friday and Saturdays,and Eden Lounge serves cocktails and live entertainment. Harrah’s newest and the first craft cock- tail bar in the region,#BarWithNoName, offers an extensive list of libations.
A new fitness center is accessible from guest rooms and within close proximity to the 100,000-square foot Waterfront Conference Center at Harrah’s Atlantic City. An Elizabeth Arden Red Door Salon and Spa also is available on-site.
“There’s a variety of bars and lounges,
countless dining options and many retail shops at all three of our proper- ties,” said Steve Van Der Molen, vice president of catering and convention services for Caesars Entertainment in Atlantic City.
Caesars Entertainment,comprised of 40 casino resorts worldwide, knows the importance of the meetings industry and planners will find that the Caesars Means Business campaign is geared to the success of each group that meets at its properties.
A PricewaterhouseCoopers study notes that the U.S. meetings industry con- tributes more than $115 billion annual- ly to the national economy, including 1.83 million corporate and business meetings, trade shows, conventions, congresses,and incentive events.
The Meetings Mean Business coalition strives to create an information and advocacy platform that highlights the meeting industry’s role in driving busi- ness success,creating jobs and generat- ing economic value.
Planners who choose Caesars will find Meetings Mean Business works to cre- ate personal connections and drive positive business outcomes. The com- pany understands the value of the meetings business to the U.S. economy and encourages meeting professionals to join the coalition and download the Meetings Mean Business app for con- venient access to collateral materials, data points, editorial content, the latest industry news and more.
“The Meetings Mean Business coalition is critical to the success of our industry,” said senior vice president, Caesars Entertainment, Michael Massari. “It’s important for us to have a unifying voice to champion the value that meet- ings bring to the economy, businesses and communities throughout world.”
the
Casino resort properties today offer so much more than gambling and buffet
dinners.These self-con- tained properties are havens for meetings, boasting ample, techno- logically advanced func- tion space,premier dining opportunities, top-notch entertinainment,and exciting nightlife - all under one roof.
Choosing one these prop- erties is one sure bet to earn the planner rave reviews.
Lenora Kruk-Mullanaphy has extensive public rela- tions experience in the hospitality industry,having
worked for the Atlantic City Convention andVisitors Authority and with Morton's The Steakhouse.
lmullanaphy@gmail.com
Mid-Atlantic EVENTS Magazine 59
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