PAID CONTENT FOR KEMPINSKI HOTEL SAN LAWRENZ


PAID CONTENT FOR KEMPINSKI HOTEL SAN LAWRENZ


Kempinski Hotel San Lawrenz GOZO, MALTA


The island of Gozo is the ideal destination for those seeking a relaxed getaway in unspoiled Mediterranean surroundings. All seasons offer a choice of activities for watersports enthusiasts and those seeking relaxation and rejuvenation. Bike through the rolling hills or go for a hike along the unspoilt coastline, especially the stunning and spectacular Sanap Cliffs. The Kempinski San Lawrenz is close to Dwejra


Bay on Malta’s idyllic sister island Gozo. As a five- star hideaway resort, it provides top-notch service, solace and style for travellers seeking privacy and relaxation. Set amid 323,000sq ft of semi-tropical gardens, the hotel is a countryside resort built to fit into the yellow limestone landscape of the Maltese islands. With one of the largest ayurvedic centres


in the Mediterranean, and spa and wellness facilities extending over 18,300sq ft, the hotel is well equipped to offer guests from near and far a restorative stay. The in-house ayurvedic doctor and his team of therapists from Kerala, India, offer an authentic ayurvedic experience of natural


wellbeing properties. The centre has numerous treatment rooms, two heated indoor pools, an indoor whirlpool bath, an authentic hammam and several relaxation areas. For those who seek sporting activities, the facilities include a large daytime fitness centre and two floodlit tennis courts for guests to enjoy. Gozo has more than 7,000 years of history, and


this is reflected in the culinary scene on the island. Kempinski San Lawrenz offers a wide range of distinctive dining venues for all occasions and palates. The hotel offers the only teppanyaki and sushi dining experience on Gozo, as well as a restaurant dedicated to Gozitan gourmet dining, tapas in the pool bar, an al fresco dining experience under the stars and Mediterranean cuisine in the Bistro lobby-bar. The hotel has adopted a number of measures to


reduce its carbon footprint. Faucets for filtered water have been installed in guest bathrooms, hopefully leading to reduced use of plastic bottles. Meanwhile, as part of a farm-to-table approach the vegetable garden provides the kitchens with fresh vegetables.


DON’T MISS L-Istorja restaurant takes the Maltese islands’ long history as its inspiration, with ingredients and dishes from across the Mediterranean


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KEY FEATURES • Ayurvedic centre • Gozitan gourmet restaurant L-Istorja • Teppanyaki dining experience


KEY ACTIVITIES • Watersports • Boat excursions to Comino


GET IN TOUCH kempinski.com/en/gozo T: +356 2211 0000 E: info.sanlawrenz@kempinski.com


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