Christmas Dinner Menu Tuesday, Wednesday and Thursday 4 Course menu £25.95
Slices of melon with fresh fruit topped with a forest berry coulis Large New Zealand mussels topped with garlic, onion, tomato sauce Onion Bhajis on a bed of rice coated with a mild curry sauce Le Bistro’s homemade fishcake with a creamy sweet chilli sauce Oven baked goats cheese tart,
set on tomato and red onion chutney, drizzled with honey
Garlic mushrooms served in a cream sauce with a toasted slice of garlic bread
Smooth liver pate topped with plum apple chutney salad and toast Prawn cocktail with mixed salad, lemon and marie-rose sauce Deep fried scampi served on salad with tartare sauce
Chef’s soup of the day or iced fruit sorbet
Breast of chicken with a chestnut and leek stuffing wrapped in bacon with a red wine sauce
Roast turkey with chipolata bacon roll, Yorkshire pudding, seasoning and cranberry tart Pork loin pan fried in butter coated with mushroom pepper sauce
Slow roasted lamb shank cooked in a mint and red current jus, served on a root mash
Le Bistro’s homemade steak and venison pie served with gravy
Le Bistro’s Barnsley chop, oven roasted and served with mint onion gravy (£5.95 extra) Fillet of salmon served with a prawn and white wine dill sauce
Prime sirloin steak served with chips and onion rings or a creamy pepper sauce (£5.95 extra)
Homemade vegetable lasagne served with a slice of warm garlic bread
Selection of hot and cold puddings Coffee and chocolates £1.50 extra
Celebrate with us...
Our festive menus will be available from Monday 4th December
Monday to Friday lunch menu £18.50
(3 course menu)
Special 3 course evening menu Monday 4th to Thursday 7th £20.95
Friday and Saturday evening menu £31.50
(4course menu) Book Now...
Now taking bookings for Christmas Day • Boxing Day
News Years Eve • New Years Day OPEN:
LUNCH: Tues - Fri 12pm - 2pm | Sun 12pm - 3pm EVENING: Tues - Sat 6pm - 9pm BOOKINGS ADVISABLE
LE BISTRO, MAIN STREET, WENTWORTH, ROTHERHAM S62 7TL Tel: 01226 746162
www.lebistrowentworth.com
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