STEP BY STEP Segment citrus


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Remove both ends of the fruit so it sits flat on your cutting board.


Use a sharp knife to remove the peel and white pith, following the curve of the fruit.


5 sheet pan tips


Cut along both sides of each membrane to release each citrus segment, then place in a bowl. Find citrus recipes on page 56.


Jump-start browning by leaving your empty sheet pan in the oven as it preheats. Cut vegetables to the same size so they brown and cook evenly. Pat meats and veggies dry so they get extra crispy. Space out veggies on the sheet pan so they brown instead of steam. Rotate the sheet pan halfway through for even cooking.


Find $10 sheet pan meals on page 72. SAVORYONLINE.COM FEBRUARY/MARCH 2020 83


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