SPICY RANCH SNACK MIX
PREP TIME 7 MIN. – COOK TIME 2 MIN. READY IN 9 MIN. – SERVINGS 14
6 tbsp butter 1 (1 oz) packet ranch seasoning mix ½ tsp ground cayenne 3 cups corn cereal squares 3 cups toasted rice
cereal squares 3 cups toasted wheat cereal squares 2 cups mini pretzel twists 2 cups cheese crackers
STEP 1 Line a large rimmed baking sheet with waxed paper. To a medium microwave-safe bowl, add the butter, ranch mix, and cayenne. Cover with vented plastic and microwave 1–2 min., until butter is melted. Stir to combine. STEP 2 In a very large bowl, combine the cereal squares, pretzel twists, and cheese crackers. Drizzle with butter mixture. Toss until well coated. STEP 3 Spread mixture out on prepared pan in thin layer to dry and cool. Store in airtight container up to 2 days.
PER SERVING: 279 CALORIES, 10G FAT, 4G SATURATED FAT, 14MG CHOLESTEROL, 554MG SODIUM, 45G CARBOHYDRATE, 2G FIBER, 4G SUGAR, 5G PROTEIN
20 FEBRUARY/MARCH 2020
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