The historic and elegant Nittany Lion Inn, part of Penn State University in State College, PA
Harry Browne’s, an Annapolis landmark for 30 years, is now a zero landfill restau- rant that composts all of its waste, uses bio-degradable products, recycles, and compacts cardboard for recycling.
Havana Banana Breads bakes a full line of fresh, preservative-free banana breads.
Lemongrass has been certified for its sus- tainable practices under the new version of the city’s Certification Workbook for Food Handling Establishments.
Miss Shirley’s Café features Southern- inspired fare with a Maryland twist. Food Network Magazine says they’re home to the “Best Breakfast Dish in Maryland.” Mission BBQ offers Texas-inspired brisket, pulled pork sandwiches and BAY-B-Back Ribs with Old Bay seasoning. Mission BBQ’s decor reflects its commitment to honoring American heroes (military, fire and police), and customers are encour- aged to bring a patch, picture or memora- bilia for display at the restaurant.
30 November December 2012
SugarBuns in the Kitchen is owned by Danie Connolly, who is known for lending SugarBuns umbrellas to tourists and locals so they won’t miss out on exploring Annapolis - even when it’s raining. Customers return the umbrellas once they’ve finished sightseeing.
Attendees can shop for every type of item in Annapolis, with several new stores being added to the mix recently.
T
There’s no shortage of activities for groups, spousal trips and extended family vacations in Annapolis and the surrounding area. Annapolis Food and
History Tours serve guests small plate dishes as they stroll from restaurant to restaurant. The tours connect the cuisine, chefs and restaurants with the history and culture of the area.
Schooner Woodwind and Woodwind II partnered with the Historic Annapolis Foundation to bring history to some of its
Monday evening sailing cruises. Every other Monday from Mid-May through September, a guest speaker from the Historic Annapolis Foundation brings the history, lore and intrigue of the city and the Chesapeake Bay alive for guests set- ting sail aboard the schooner.
Memories and Mementos, the Captain Salem Avery Museum, is a National Historic Landmark that collects, preserves and shares local Chesapeake history.
Visit the U.S. Naval Academy, home of the 4,000-strong brigade of midshipmen and training ground for officers of the U.S. Navy and Marine Corps. With more than 50,000 artifacts, the academy is home to the famous Gallery of Ships.
There are a number of options for atten- dees to get around Annapolis besides walking. Ride an eCruiser, which is a six- passenger, environmentally friendly vehi- cle, or take a Water Taxi, sometimes the quickest way to get around in “America’s
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