This page contains a Flash digital edition of a book.
culinary team that blends cuisine with innovative presentation and style. Menus highlight Maryland flavors.


State-of-the-art voice and high speed data services and a sophisticated network make the Baltimore Convention Center a leader in hosting high tech conventions, trade shows and meetings. A profession- al staff is available weekdays to provide technical assistance and support.


Edlen Electrical Exhibition Services pro- vides exclusive electrical, air, water and drain services. Their team of industry- trained electricians and event managers can handle any request. For everything from infrastructure design and installa- tion to network configuration and man- agement, M.C. Dean, Inc. staff supports clients and exhibitors in all their telecommunications needs.


Unique Features: Nestled in the heart of downtown, the center's location in the world renowned Baltimore Inner Harbor provides access to historic Little Italy, a variety of attrac- tions, restaurants, shops and more.


Gaylord National Resort and Convention Center National Harbor, MD


www.gaylordnational.com gninfo@gaylordhotels.com 301-965-4000


Overview:


470,000 total square feet 180,000 square feet of exhibit space 82 conference/breakout rooms Four ballrooms 19-story, multi-level atrium 75,000+ square feet of outdoor space


Amenities/Services: With two elegantly appointed executive boardrooms, meeting rooms just steps from guest-room elevator banks, and sophisticated technological capabilities throughout its meeting and convention space, Gaylord National offers groups the ability to control light, sound and temperature with built-in touch-screens. On site conference coordinators have the decision-making ability of a general man- ager, and are directly accessible by two-way communicator throughout the event process.


Additional on site features include built- in, dedicated registration desks with office and storage capabilities, full service I.T. and audio-visual professionals, vehicle access through a secure private entrance to the stage green rooms, and five dedicated ballroom-level loading dock. Several restaurants are available on site, and pro- fessional catering includes personalized menu options.


Unique Features: Gaylord National Resort and Convention Center features: 2,000 guest rooms (including 110 suites); Pose Ultra Lounge, an indoor-outdoor rooftop venue with views of Washington, DC; numerous restaurants; Relâche, a full-service spa, salon, and fitness center; plus creative and entertaining networking space found throughout the resort.


In addition, the surroundings of National Harbor, a 300-acre development that offers tree-lined promenades, offer scores of the region's most exciting destinations for shopping and dining. This expansive waterfront includes dynamic marinas, outdoor con- certs, interactive art and other signature events, all within steps of the historic Potomac River.


Roland E. Powell Convention Center Ocean City, MD


www.oceancitymd.gov/ conventioncenter www.ococean.com


Overview:


214,000 total square feet 76,000 square feet of exhibit space 26 meeting rooms 30,000 square foot Grand Ballroom


Amenities/Services: Centerplate is the in-house caterer, offer-


Mid-Atlantic EVENTS Magazine 25


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92