podcast panels Podcast Panel: A&R in Flux: How Labels Discover and Shape New Sounds MARTIN DUNCAN


Martin Duncan is one of the two founders and strategic force behind Hot Meal. With background in the film industry and a sharp entrepreneurial instinct, Martin has spent years building projects from the ground up. After traveling extensively in his early years, he launched several companies, ultimately selling one before partnering with Bad Boombox to launch Hot Meal. It emerged as a response to something missing in Berlin’s darker electronic scene: a space for fun, bold sounds that didn’t compromise on quality or community.


Since its creation, Martin has directed hot Meal’s vision and growth; serving as A&R, manager/boo- king agent for both Bad Boombox and Mischluft. Under his leadership, the label, events and agency have carved out a distinct identity rooted in Hot House, Hard Groove, and bouncy bass, developing both emerging talent and established acts.


In under two years, Martin has built more than a brand: he’s positioned Hot Meal as a platform, a creative hub, and a new blueprint for doing things differently in the music scene.


Hot Meal is a Berlin-based electronic label, boo- king and management agency and events collec- tive focused on emerging sounds, bold visuals, and building real platforms for artists. What makes our team stand out is our diversity; culturally and professionally. We come from Australia, Colom- bia, France, Germany, Italy, and Luxembourg with backgrounds in media, finance, biotechnology, live production, advertising, and creative direction. Together, we bring a 360° understanding of the music industry. From mainstream to underground, strategy to execution.


Across marketing, programming, artist care, and operations, we handle everything in-house, com- bining industry experience with a shared drive to shape what’s next in electronic music. With strong ties to both global networks and local scenes, we’re building something that’s rooted in commu- nity, driven by curiosity, and not afraid to take risks. We’re excited to bring that perspective to conver- sations shaping the future of club culture.


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