The Grand Dining Room
featuring a lunch and dinner menu of inventive American creations including braised short ribs on polenta and cobb salad with chicken. Healthy options will be available at the new Aquamar Kitchen, which offers a fresh perspective
on dining come breakfast and lunch. Vista’s culinary offering will be
bolstered by a bakery serving frothy coffees and freshly baked French and Italian pastries, and a new venue called TheCulinary Center, where chef instructors will give talks to passengers on food culture and cuisine. Here, guests will also be able to partake in private dining experiences and food and wine pairing events in the ocean- view Culinary Center Dining Room. Regular Oceania Cruises guests
will be happy to find lots of the line’s signature dining concepts remain,
including its grande dame, The Grand Dining Room; Polo Grill, the ultimate classic steakhouse experience; Tuscan favourite Toscana; and Red Ginger, which specialises in Pan-Asian cuisine.
SIGNATURE SPACES
A first for the industry, Vista will be the only ship with a Library styled in furnishings and artwork from Ralph Lauren Home. The top-of-ship space
on deck 14 is clad in glass and features polished nickel sconces, chandeliers and sepia-toned equestrian prints. When it’s time to unwind, Oceania
Cruises’ first purpose-built holistic wellness centre, Aquamar Spa + Vitality Center, offers a host of peaceful treatment areas, state-of- the-art workout spaces, a new salon and barbershop, and an indulgent spa terrace with commanding sea views.
BOOK YOUR CLIENTS TODAY Vista’s inaugural season will begin in April 2023 with 18 voyages spanning 24 countries across four continents. The gala Maiden Voyage sails from Rome to Barcelona on April 14. A second
Allura-class ship will debut in 2025. + For more information, visit
oceania.cruises.com + To request brochures and other digital assets, please contact
agencysales@oceaniacruises.com or call 0345 505 1920
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