“Plan early, book next year’s event this year, so you can reserve your prime date. Also, have fun! Employees should feel appreciated, remember that experience matters and that your employees recognize that this is a thank you for their service, and - quietly - your level of gratitude will be measured. Another piece of advice: don’t repeat a theme. Staff and guests will remember last year’s event and recognize the lack of creative effort. Finally, one up yourself. The next year needs to be a step up.”


Melani Kodikian, A to Z Party Rental


posed real estate. Finally, another trend Kodikian has observed at holi- day parties is the importance of sus- tainability and the “disposal of disposables” - a return to reusable plates and the avoidance of disposable products like plastic straws.


For those seeking a space that is unique and memorable, Kodikian rec- ommends “the venue that never ex- isted. A pop-up venue under a tent that is gone the next day.”


Great Gatherings


These end of the year events have a way of bringing people to- gether, lifting spirits and develop- ing camaraderie. Every time the calendar turns from December to January, people are filled with re- newed optimism, hope and ex- citement for the future.


Holiday parties are a great way to celebrate such positive feelings, to build up good will, and to cele- brate friendships and relation- ships, both old and new.


From venue to décor to rentals to theme to food and beverage, these annual celebrations go be- yond tradition. They are out- standing platforms from which to leap into the new year full of an- ticipation, excitement and energy.


Happy Holidays indeed. Mid-Atlantic­EvEntS Magazine 43


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