Angeline Bar at The Borgata Hotel Casino and Spa in AC
The Old Homestead, a New York City institution, is one of the country’s oldest steakhouses and is known for serving the finest steaks in the Big Apple for nearly 150 years. Their second location, at Borgata in Atlantic City, also features their trademarked domestically raised, hand-mas- saged Wagyu beef.
Whether toasting family and friends or hosting valued clients, The Palm Atlantic City at Tropicana Resort and Casino offers expert event special- ists and a dedicated staff to go along with its outstanding menu and ambiance.
Also at Tropicana, Olón offers a fine dining oceanfront experience and features Iron Chef Jose Garces’ family recipes with a modern twist, as well as unique takes on time-honored favorites. Weather permitting, seating for 40 available on a deck overlooking the beach.
Stephen Starr's Buddakan at The Playground, across the boardwalk from and connected via skybridge to Caesars, boasts a dreamlike ambiance with an enchanting fine dining setting ideal for a special night out or a special event. The menu portrays an innovative interpretation of modern Asian cuisine that matches the décor in terms of creativity and inspiration.
A unique take on the classic steakhouse, Guy Fieri's Chophouse at Bally's Atlantic City features a menu of his popular signature dishes with an added New Jersey flair. Complement any meal with a glass of California-sourced wine, a robust craft beer or spirits from a small batch distillery. For an event, take guests down to Flavortown with one of Guy's Party Packages.
Featuring a modern steakhouse menu, Gordon Ramsay Steak at Harrah's Resort Atlantic City showcases prime beef aged for a minimum of 40 days and cuts such as the 40-ounce Royal Long-bone Chop for two as well as American Kobe. With a nod to his British roots, Ramsay has expanded on the traditional land and sea offerings and developed a menu that is both distinctive and creative.
Capriccio, Resorts Casino and Hotel’s signature Italian restaurant, features excellent service, a mouthwatering menu and spectacular views of AC
No trip to Atlantic City is truly complete without a visit to Capriccio, Resorts Casino and Hotel’s signature Italian restaurant, which boasts excellent service, a mouthwatering menu and spectacular views of Atlantic City and beyond.
Resorts Casino Hotel also recently announced the opening of Mukashi. Mukashi delights with sushi and sashimi that pay homage to centuries- old Japanese culinary tradition. Expertly crafted, guests will enjoy the freshest ingredients woven into the highest quality sushi in the market, as well as Japanese Beer, Plum Wine and Signature Sake.
Little Water Distillery is Atlantic City’s first and only distillery to produce whiskey, rum and vodka. Tours and tastings are available daily.
And coming in late 2019, The City of Atlantic City recently approved a micro-brewery (The Seed: A Living Beer Project) and hatchet throwing facility (Westecunk Axe Throwing).
Mid-AtlanticEvEnts Magazine 59
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