PEACH CHICKEN SALAD Recipe courtesy of allrecipes.com


PEACH DAIQUIRI Recipe courtesy of www.perfectentertaining.com


Ingredients Ingredients


• 3 medium fresh peaches, peeled and cubed • 2 cups cubed cooked chicken breast • 1 medium cucumber, seeded and chopped • 3 tablespoons finely chopped red onion


Mint Vinaigrette


• cup white wine vinegar1⁄4 1 cup sugar⁄3


• 1 tablespoon lemon juice •


• cup minced fresh mint1⁄4 • teaspoon salt1⁄4


• teaspoon pepper1⁄8


• 4 lettuce leaves Directions


In a large bowl, combine the peaches, chicken, cucumber and onion; set aside. In a blender, combine the vinegar, lemon juice, sugar, mint, salt and pepper; cover and process until smooth. Drizzle over chicken mixture; toss to coat. Cover and refrigerate until chilled. Use a slotted spoon to serve on lettuce-lined plates.


• 1 1 1⁄2


1 cup lime juice ⁄2


⁄4


• Dash of pure vanilla extract


• 1 tablespoon


ounce apricot brandy


• 1 cup frozen peaches •


ounce light rum


• 1 ounce peach schnapps •


superfine sugar


• 1 cup crushed ice Directions


Combine the peaches, lime juice, rum, schnapps, brandy, vanilla, and sugar in the blender until smooth. Slowly add the ice with the blender running and process until smooth.


Serve in a chilled glass. Makes 1 serving


Out & About • July 2011 9


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