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In Person


Paris later this year. In Africa Servair has traditionally


won catering contracts in former French colonial countries, so it is particularly exciting for Servair to be seen in former British colonial countries in East Africa. “While traditionally an airline catering business, Servair is always looking for new outlets for business. Buy on Board is not a French tradition but we have set up units in Orly and Roissy to meet demand, working with experienced specialists in the field. As airlines recover they want quality, safety and flexibility and we have to meet these demands. “We have recently set up a new


Sales Development department headed up by Serge Pawlikowski. He is investigating businesses such as casinos in Macau, offshore catering with CIS (a leading specialist in the field of catering in extreme conditions) and even working with the army. “In line with our chairman’s


Brand benefi t Kerrygold Pure Irish Butter ...


message, we are setting out strategic environmental and sustainability objectives. We are gradually reshaping our operating, production and consumption processes, as well as our purchasing policies, in order to reduce our environmental impact and to promote an ethical and respectful approach towards local development.” It all makes catering in the Congo


seem like a piece of cake! www.servair-catering.com


... in branded chilled mini-tubs.


Kerrygold is synonymous with excellent product quality. The mild Irish climate enables the cows to graze on open meadows and enjoy the best possible feed – namely fresh, rich meadow grass. This results in an excellent quality milk, and contributes to the unique pack for economy class infl ight catering.


• ideal portion pack for economy class infl ight catering


• exact cost and portion control • assured food safety • ideal carton sizes (120 x 10g/120 x 15g)


Take advantage of the brand potential!


For further information contact:


Tel.: 0049 2841 88 80 320 · ARitterskamp@idb-deutschland.de www.kerrygold-catering.com


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