88
Franchises from £50,000 to £100,000
Puccino’s
Investment level:
Variable, depending on type of
u
s
outlet from £75,000
f
o
c
Franchise fee: £15,000
Website:
www.puccinos.com
Email:
shirleyw@puccinos.co.uk
Phone:
f
r
a
n
c
h
i
s
e
01372 744 411
classification:
Food and drink
freshly ground, baked or squeezed on
site. An Espresso bar franchise investment
required is in the region of £75,000, but
the investment varies, according to the
size and location of the unit.
The Deli bar
If a high street takeaway coffee shop
appeals, these include the Espresso
bar menu and also the addition of a
creative range of light meals and snacks
which are for daytime trade only. These
opportunities are more exclusive, with
prices between £70,000 and £160,000,
Emir Nolan
again depending on the size and location
of the unit.
Keeping it in the family
The Café bar
For those who can afford the
£100,000+ price tag, then a Café
John Bensalhia meets a father and son team who are the
bar is a good investment. These are
licenced combinations of coffee bar and
latest franchisee recruits to Puccino’s
restaurant. Customers can enjoy the
distinctive continental but quirky feel, and
P
UCCINO’S LIKES to keep it in of choosing franchisees that can
“I heard
can choose from all day breakfasts, light
the family. That’s why the list of provide an exceptional product with an
about
lunches or three course dinners.
family-related franchises is on uncompromisingly dedicated service, The franchise fee is £15,000,
the rise. The latest of these is father and together with a healthy dose of irreverent
Puccino’s
and as with the majority of franchise
son team Emin Nolan and his son Emir. humour makes it among the top players
and I knew
models, Puccino’s charges an on-
Emin will be franchising the Puccino’s in its eld.
that it would
going royalty fee in addition to the
Pettswood unit and will employ the Puccino’s may be one of the country’s cost of setting up the outlet. The fee
existing staff there. “I found out about top coffee bar companies, but in fact,
be a good
covers full ongoing support from the
Puccino’s through my cousin,” says Emin. there’s more to them than that. In investment operations team, with a dedicated
“I used to run a franchise with Wimpy addition to serving high quality coffee
for myself
operations manager appointed to each
Restaurants but I stopped about three from the Massimo Zanetti Beverage franchisee’s outlet. The operations team
years ago. Then I heard about Puccino’s Group Espresso, Puccino’s serves fresh
and my son”
will help during the initial opening and
and I knew that it would be a good food and drink including fresh juices and then throughout the duration of your
investment for myself and my son.” cold drinks, salads, tapas, paninis, pizza, franchise. The franchise agreement lasts
Emir will run a franchise at Three pasta, and grills. What’s more, customers’ for ve years, with the right to renew for
Bridges where he currently works choice of food and drink is prepared right a further ve years.
– proof positive that the company allows before their eyes, whether it be fresh Training is comprehensive, and covers
its staff to take on a franchise if they put orange juice and smoothies or freshly all bases of the franchise. Emin found the
in the hard work and dedication required. baked pastries and muf ns. There are experience very useful. “I learned about
Puccino’s has grown from a single three types of franchise opportunities everything I needed to know about
mobile coffee cart in 1995, to nearly 100 available: the franchise,” he says. “Including coffee
units in the UK, Ireland and Italy. Puccino’s making, accounting, health and safety and
dynamic growth has been achieved The Espresso bar customer management.”
through franchising its concept to people Mainly railway station opportunities, these Emin and his son are very much
who are dedicated to ensuring that its range from smaller suburban stations looking forward to the future. “The
high standards of hospitality and service to large city centre locations. With a reason we joined was because we
are maintained and that the personal choice of either kiosks or deli bars, these wanted a challenge. We enjoy the
touch never falters. espresso bars are built around an Italian challenge of this franchise and expect our
Puccino’s’ cornerstone philosophy coffee menu, with all pastries and juices business to be a great success.” �
February 2009
www.businessfranchise.com
BF088_Puccinos_Feb09 x.indd 1 7/1/09 13:47:19
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