Sustainable
Food For Schools by Pabulum
53
535 Company Profile
Pabulum’s vision is to be at the forefront of improving the next generation’s health and well- being, by shaping the food culture in education that inspires a passion and love of fresh food – without compromise.
About this Product/Service Serving excellence on every plate!
Education caterer Pabulum has held the accredited Soil Association’s Food for Life Served Here Award across its entire portfolio for over a decade!
The Food for Life Served Here Award recognises caterers who are serving meals that go beyond meeting the School Food Standards and ensure children are benefiting from dishes that are not only delicious but also good for health, nature and the climate.
For over 25 years, Pabulum has been at the forefront of creating healthy and sustainable food choices for schools across the South East of England. Their recipe for success is working closely with suppliers to buy fresh, seasonal British ingredients that the catering teams use to produce tasty, healthy and appetising meals for pupils every day.
Nelson Williams, Managing Director of Pabulum, said: “The Soil Association accreditation is testament to the hard work and dedication of our teams to continually do the right thing and always serve exciting menus of a very high standard. To have our best practice recognised in this way also provides additional confidence for our clients and school communities in our quality food offer.”
Food for life is an accreditation from the Soil Association, the UK’s leading food and farming charity.
www.pabulum-catering.co.uk 01252 819991
info@pabulum-catering.co.uk
60 AWARDS 2025
Bryn Hamer, Head of Business Development at Food for Life, said: “Achieving a Food for Life Served Here Award is a fantastic accomplishment and a true reflection of a commitment to serving school meals that are nutritious as well as tasty. We know that good food is a crucial part of the school day and with fresh, healthy meals being served, students are equipped with the fuel they need for their learning and development.”
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