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COOKBOOK


Feel good this summer taking inspiration from these Mediterranean and summer salad cookbooks...


STUNNING SALADS


COASTLINE BY LUCIO GALLETTO AND DAVID DALE


Immerse yourself in a part-recipe, part- travel cookbook that not only off ers delicious recipes but also beautiful


photography. Coastline takes you through collections of Mediterranean classics inspired by Lucio and David's travels


around the region. Coastline is essential for any home cook who enjoys the


IN THE MOOD FOR HEALTHY FOOD BY JO PRATT


A great family cookbook, Jo takes basic everyday ingredients and turns


uninspiring, fail safe meals into interesting and healthy feasts, perfect for any day of


the week. Helping to improve your cooking repertoire, Jo uses as few ingredients as possible and provides hints and tips for achieving healthy dinners all the family will enjoy, whilst also introducing some slightly more adventurous ingredients.


Published by Nourish Books. Photography: Tamin Jones


SPIRALISE YOUR VEGETABLES BY ZOE ARMBRUSTER


Zoe off ers 30 creative, simple recipes for snacks and


starters, mains and desserts, including ideas for meat, poultry and seafood, as well as vegetarian dishes. Not just a cookbook with inspiration for quick dinners, Zoe's background in food styling makes for visually stunning recipes sure to impress. Eating more


vegetables has never been this easy or looked so pretty on your plate!


Published by Murdoch Books. Photography: Zoe Armbruster


THE MEDITERRANEAN TABLE BY RYLAND PETERS & SMALL


Discover the joy of cooking and eating


Mediterranean food with 150 recipes full of sunshine fl avours that will transport you to a summer holiday state of mind. Whether you are having an impromptu picnic on the beach with the kids, an al


fresco lunch with a friend or a romantic dinner for two, this book has it covered. Published by Ryland Peters & Small


SALADS ALL YEAR ROUND COMPILED BY MAKKIE MULDER


T is colourful cookbook boasts a collection of 100 fresh, clean and bright salads


perfect for any time of year. T e cookbook covers poultry, meat, fruit and, of course,


vegetables, as well as exploring the addition of grains to seasonal salads. Accompanying the salads are simple recipes for dressings too. T e recipes are quick to put together,


healthy and fi lling so you defi nitely won't be leſt hungry.


Published by Murdoch Books


fl avoursome dishes of the Mediterranean and wishes to replicate them at home. Published by Murdoch Books. Photography: Bree Hutchins


Flavours of the Med


FOODLOVERMAGAZINE.COM | 21


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