Cape crusader Kate Morfoot tries to see as much of South Africa’s ‘Mother City’ as she can in just a week C 70
ape Town, the “Mother City” in South Africa was ranked as the top holiday destination in 2014 - and it’s not surprising as it ranks
among the most vibrant cities in the world. I hopped on a plane to find out if you can really experience all this city has to offer in just a week. For a start, soaking up the atmosphere and people-watching can steal away the hours. But you have to have a plan - a plan to eat, to drink, to party, to see, to feel, to meet, to talk and to love. Speaking of which, it’s not hard to fall in love with this stunning city encapsulated by water, and the breath-taking Table Mountain which dominates Cape Town with its presence. There is only an hour’s time difference in the summer, so there’s no jet lag to worry about. So, what is there to do? Firstly, visit the
V&A Waterfront - it’s a working marina with a vibrant and buzzy atmosphere. There’s fabulous shopping to enjoy, made even better with the newly opened store, The WaterShed, situated on Dock Road at the harbour. Carefully curated to showcase the best of local craftsmanship and creativity, this is one shopping experience you should not miss! Another retail district, the Cape Quarter in vibey Green Point is a shopping mall/lifestyle centre. It has an open air cobbled plaza with a labyrinth of upmarket boutiques and art galleries. There’s so much choice for brilliant and award-winning restaurants in Cape Town. Baia situated at Victoria Wharf within the V&A Waterfront is perfect for seafood lovers, serving the freshest fish from the Atlantic Ocean. Tip! Look out for Fresh East Coast Sole. If you fancy eating on the coast head for The Codfather Seafood and Sushi Restaurant at Camps Bay or try 95
Keerom for the finest Italian food or for a truly African experience head for Africa Café or Mama Africa. Cape Town plays host to some of the most iconic venues for afternoon tea. They include the Mount Nelson Hotel, affectionately known as ‘The Nellie’, the Cape Grace Hotel on the waterfront and Table Bay Hotel. For a sedate lunch with a memorable tasting experience, step back into the colonial era and visit the Steenberg Vineyards. Only a 20 minute car journey from the city, lying on the mountain slopes at the southern end of Constancia Valley, Steenberg produces an amazing flagship Sauvignon Blanc. After a fascinating wine tasting in the immaculate tasting lounge enjoy lunch at the stunning restaurant, Catherina’s, where you will be served fresh local produce including line-caught fish. Alternatively try its other restaurant overlooking the estate, Bistro Sixteeen82.
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80 |
Page 81 |
Page 82 |
Page 83 |
Page 84 |
Page 85 |
Page 86 |
Page 87 |
Page 88 |
Page 89 |
Page 90 |
Page 91 |
Page 92