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private room for 80 guests, a private wine room for 24, and an outdoor patio for up to 75 people. The entire restau- rant also is available for private dining and serves an array of sourced and sea- sonally inspired Northern Italian cuisine.


“I've always wanted to open a restaurant in King of Prussia, I just love the area... it's always been a dream of mine to have a Davio's out there,” said DiFillippo. “I just can't believe the time has finally arrived to open and what could possibly be better than being in the King of Prussia Town Center. It's very exciting and we can't wait for our guests who have enjoyed Davio's in Center City for 17 years now to experience our newest location in KOP.”


In addition, the Davio’s King of Prussia beverage menu includes a vast selection of over 200 wines from Italy, France and the U.S. Guests will enjoy twelve wines by the glass and carefully crafted sea- sonal cocktails as well as Italian Craft Beer selections. Two other restaurants adjacent to Davio’s include the newly opened Fogo de Chao and also Paladar Latin Kitchen and Rum Bar.


Maggiano's Little Italy at King of Prussia Mall's banquet halls are more than just venues -- they're an event experience. Their event specialists will assist with the selection of exquisite cuisine and an extensive beverage menu. The versatile on-site facilities can host parties from intimate to extravagant. Maggiano's offers world-class amenities like versatile lighting fixtures, experienced servers, and formal place settings.


Behind the white wall in Blue Bell, Normandy Farm’s setting is ideal for conferences, special events and dining and recently the Farmer’s Daughter restaurant has paired up with Mid- Atlantic Events Magazine to showcase their Normandy Farm Experience...a series of wine, dining and education.


80 November  December 2016


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