Main Event The


The annual LACA conference and exhibition is built on the theme “Breaking the Boundaries” and will feature a host of speakers who have gone the extra mile or stepped up to the mark to deliver unique opportunities in their catering service and make their business grow


offi cial LACA blog that since then “I have to say my feet haven’t touched the ground”. She has represented the Association at various events and has met the Obesity Policy Manager and the Obesity & Food Policy Branch team at the Department of Health.


a


nne Bull, LACA national chair, was responsible for choosing the theme this year and is particularly enthusiastic about the school meals service and


aims to fi re up


school catering and raise standards even higher. She offi cially took over the post in September 2012 after serving as the former national vice chair of the Association, and notes on her


The renaming of the Conference to The Main Event is a very important factor in itself, she says, because the conference is the highlight of the gathering, but it’s foundations are built on the exhibitions, workshops, demonstration kitchens, and networking opportunities – not to mention the Finishing Touches salon culinaire. “We are all in the industry to provide the best possible service to our customers and school children. As individuals, we cannot possibly know everything and so whatever we can learn from each other can only be of benefit to everyone in the end.” She is very keen to get the word out that The Main Event is going to be an exciting and invaluable learning experience for all who attend. Anne is also keen to not leave out any potential delegates. There’s no snobbery or ‘executives-only’ attitude


June 2013 27


Events


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