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RIVERSIDE PUB, RESTAURANT & BOUTIQUE ROOMS The Maltsters Arms, Tuckenhay, Devon


To reserve a table for lunch or dinner or to book one of our bedrooms please book online or contact us: www.the-maltsters.co.uk Telephone: 01803 935613 Email: maltsters@tuckenhay.com


Open Wednesday to Sunday in the Winter and seven days a week in the Summer and School Holidays A Riverside Gem: The Maltsters Arms, Tuckenhay T


ucked away on the banks of beautiful Bow Creek, The


Maltsters Arms in Tuck- enhay is one of the UK’s most characterful water- side inns – a destination where exceptional food, a superb wine list and an idyllic riverside set- ting come together. Once famously owned


by the inimitable Keith Floyd, The Maltsters has a rich culinary heritage that remains very much part of its character today. Now at the helm of the kitchen is Head Chef Dan Morris, an accomplished chef who trained at the Michelin-starred Elephant in Torquay and has also worked under Gordon


Ramsay. Having already collected numerous ac- colades during his career, Dan brings flair and imag- ination to The Maltsters’ menus, putting unusual twists on classic English, French and European dishes while making the most of outstanding local and seasonal produce. Food is at the heart of


The Maltsters, comple- mented by an excellent and carefully curated wine list, well-kept ales


and the relaxed atmosphere of a proper Devon inn. It’s location is equally special. Situated direct- ly on the water, guests can arrive by boat at suitable tides or take the picturesque drive


through the South Hams, with plenty of parking available on arrival. For those


tempt- ed to stay a little longer, The Maltsters has six charming en-suite bedrooms, many enjoying wonder- ful riverside views. There is also a beautiful function room, providing a memorable setting for private dining, celebrations and special occasions. Whether arriving


for lunch, dinner, a waterside drink or an overnight escape, The Maltsters Arms is well worth discovering.


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