FORMULATIONS


SOOTHING SERUM F-2085-02


PHASE PRODUCT A


BENTONE HYDROLUXE™ 360 B


C D


Jeenchem NDA-LC Geogard 221 SUPPLIERS INCI NAME Deionised Water 1 2 3


Glyceryl Stearate Citrate (and) Cetearyl Alcohol (and) Hectorite (and) Xanthan Gum (and) Glyceryl Behenate


Glycerin


Niacinamide C9-12 Alkane


Cannabis Sativa (Hemp) Seed Oil


Dehydroacetic Acid (and) Benzyl Alcohol Citric Acid


% W/W 62.00


5.00 5.00


5.00


20.00 2.00 1.00 q.s.


Procedure: Combine Phase A and heat to 75°C with stirring. Start cooling with propeller stirring to 60°C. Once temperature is reached, add Phase B to A using a homogeniser and homogenise for several minutes. Continue cooling with propeller stirring. At below 40°C, add Phase C. Adjust pH using Phase D if necessary. Properties: Appearance: Light yellow lotion


Suppliers: 1. Elementis 2. Vantage 3. Arxada


COOLING BODY CREAM B-2043-02


PHASE PRODUCT A


B


SunCROMA FD&C Blue 1 Cetiol LC


BENTONE HYDROLUXE™ 360 MEADOWESTOLIDE®


C


C801408 Sunpuro Sparkle White)


D-Panthenol 75 W Geogard 221


D 10% Solution in Water SUPPLIERS INCI NAME


Deionised Water Glycerin


1 2 3 C1 42090 (0.1% Solution in Water) C39-A220


Coco Caprylate/Caprate Persea Gratissima (Avocado) Oil


Glyceryl Stearate Citrate (and) Cetearyl Alcohol (and) Hectorite (and) Xanthan Gum (and) Glyceryl Behenate


3 Meadowfoam Estolide Ethanol


2 4


1 Mica (and) Titanium Dioxide Panthenol


Dehydroacetic Acid (and) Benzyl Alcohol Citric Acid


% W/W 65.80 3.00 0.20


6.00 5.50 1.00


5.00 1.50 1.00


1.00 q.s.


Procedure: Combine Phase A and heat to 75°C with stirring. Combine Phase B and heat to 75°C with stirring. Add Phase B to A using a propeller mixer or homogeniser. Homogenise for several minutes. Cool to room temperature with propeller mixing. At below 40°C, add Phase C. Adjust pH using Phase D. Properties: Appearance: Blue, glittery cream


Suppliers: 1. Sun Chemical 2. BASF 3. Elementis 4. Arxada


LITTLE BOOK OF SKIN CARE


Page 1  |  Page 2  |  Page 3  |  Page 4  |  Page 5  |  Page 6  |  Page 7  |  Page 8  |  Page 9  |  Page 10  |  Page 11  |  Page 12  |  Page 13  |  Page 14  |  Page 15  |  Page 16  |  Page 17  |  Page 18  |  Page 19  |  Page 20  |  Page 21  |  Page 22  |  Page 23  |  Page 24  |  Page 25  |  Page 26  |  Page 27  |  Page 28  |  Page 29  |  Page 30  |  Page 31  |  Page 32  |  Page 33  |  Page 34  |  Page 35  |  Page 36  |  Page 37  |  Page 38  |  Page 39  |  Page 40  |  Page 41  |  Page 42  |  Page 43  |  Page 44  |  Page 45  |  Page 46  |  Page 47  |  Page 48  |  Page 49  |  Page 50  |  Page 51  |  Page 52  |  Page 53  |  Page 54  |  Page 55  |  Page 56  |  Page 57  |  Page 58  |  Page 59  |  Page 60  |  Page 61  |  Page 62  |  Page 63  |  Page 64  |  Page 65  |  Page 66  |  Page 67  |  Page 68  |  Page 69  |  Page 70  |  Page 71  |  Page 72  |  Page 73  |  Page 74  |  Page 75  |  Page 76  |  Page 77  |  Page 78  |  Page 79  |  Page 80  |  Page 81  |  Page 82  |  Page 83  |  Page 84  |  Page 85  |  Page 86  |  Page 87  |  Page 88  |  Page 89  |  Page 90  |  Page 91  |  Page 92  |  Page 93  |  Page 94  |  Page 95  |  Page 96  |  Page 97  |  Page 98  |  Page 99  |  Page 100  |  Page 101  |  Page 102  |  Page 103  |  Page 104  |  Page 105  |  Page 106  |  Page 107  |  Page 108  |  Page 109  |  Page 110  |  Page 111  |  Page 112  |  Page 113  |  Page 114  |  Page 115  |  Page 116  |  Page 117  |  Page 118  |  Page 119  |  Page 120  |  Page 121  |  Page 122  |  Page 123  |  Page 124  |  Page 125  |  Page 126  |  Page 127  |  Page 128  |  Page 129  |  Page 130  |  Page 131  |  Page 132  |  Page 133  |  Page 134  |  Page 135  |  Page 136  |  Page 137  |  Page 138  |  Page 139  |  Page 140  |  Page 141  |  Page 142  |  Page 143  |  Page 144  |  Page 145  |  Page 146  |  Page 147  |  Page 148  |  Page 149  |  Page 150  |  Page 151  |  Page 152  |  Page 153  |  Page 154  |  Page 155  |  Page 156