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Social attitudes towards conservation 355


TABLE 2 Experience of and attitudes towards carnivores in rural communities in the Nahuelbuta Range, in central-southern Chile (Fig. 1), according to local people surveyed during December 2013–January 2014.


Carnivores


Darwin’s fox Lycalopex fulvipes


Culpeo fox Lycalopex culpaeus


Chilla fox Lycalopex griseus


Puma Puma concolor


Kodkod Leopardus guigna


1Based on a six-point scale: 1, never/almost never; 2, low–medium frequency; 3, medium frequency; 4, medium–high frequency; 5, high frequency; 6, always. 2Based on a six-point scale: 1, strong rejection; 2, medium rejection; 3, low rejection; 4, low support; 5, medium support; 6, strong support.


TABLE 3Willingness to adopt management practices for domestic animals to reduce predation by carnivores in rural communities in the Nahuelbuta Range, central-southern Chile (Fig. 1), according to local people surveyed during December 2013–January 2014.


Responsible practice


Overnight confinement of poultry in henhouses


Investment in henhouse infrastructure Overnight confinement of livestock Investment in cowshed infrastructure


Median willingness to adopt (range)1


6.0 (5–6) 5.5 (3–6)


6.0 (4–6) 5.5 (5–6)


Pasturage in places with low predation risk 5.5 (2–6) Restriction of the use of summer pasturage 5.0 (2–6) Taking care of livestock with guard dogs, or by owners


Dogs tied up on the property Dogs free on the property


3.5 (1–6) 2.0 (1–4)


6.0 (3–6)


1Based on a six-point scale: 1, fully disagree; 2, disagree; 3, slightly disagree; 4, slightly agree; 5, agree; 6, fully agree.


ethnicity and communities’ traditional and local manage- ment practices, which strongly influence the relationships among people, species and ecosystems (Dominguez et al., 2010; Lejano et al., 2013; Gavin et al., 2015; Guèze et al., 2015; Lopez-Maldonado & Berkes, 2017; Reyes-García et al., 2017; Soares et al., 2017). This suggests that conserva- tion agencies should adapt conservation strategies in ac- cordance with the diverse relationships between rural communities and carnivores across landscapes and cultures. Although cultural and personal experiences of the loss of domestic animals shape social willingness to conserve native carnivores, self-reported experiences do not normally coin- cide with the frequency of attacks on domestic animals re- ported to public agencies (Rasmussen, 1999; Holmern et al., 2007). Thus, the low willingness to conserve particular car- nivores (e.g. pumas and foxes) may be a consequence of overestimating their level of predation on domestic animals.


Such overestimation of predation and economic losses caused by native carnivores may increase negative attitudes towards carnivores and their conservation (Amit & Jacobson, 2017b). We encourage wildlife managers to esti- mate real versus perceived predation of domestic animals in rural landscapes, which appears to be a determinant fac- tor in how carnivores are perceived by local communities and therefore a pivotal element in the success of conserva- tion actions for carnivores. Conservation biologists have called for the adoption of


management practices that decrease losses of domestic animals and reduce the persecution and killing of carnivores by local people in Chile (Silva-Rodríguez et al., 2009; Zorondo-Rodríguez et al., 2014) and elsewhere (Woodroffe et al., 2007; Inskip & Zimmermann, 2009; Campbell & Alvarado, 2011; Amador-Alcala et al., 2013; Soto-Shoender & Main, 2013; Abade et al., 2014; Eklund et al., 2017; Moreira-Arce et al., 2018). We found that com- munity members were willing to adopt all of the suggested management practices to reduce the predation of domestic animals, except the leashing of dogs. People argued that dogs are more effective if they are free-ranging because not only do they drive carnivores away (thus preventing pre- dation of domestic animals) but they also increase the secur- ity of households. Domestic dogs are used to protect farm animals and guard houses in rural landscapes, and they are left to roam outside the properties (Vercauteren et al., 2014). Described as rural free-range dogs by Vanak & Gompper (2009), these dogs normally remain close to houses, but also make occasional excursions into native for- ests and protected areas via dirt roads and trails (Sepúlveda et al., 2015). In Chilean temperate forests free-range dogs have been reported to negatively affect the habitat use of chilla foxes and southern deer Pudu puda (Silva- Rodríguez et al., 2010; Silva-Rodriguez & Sieving, 2012), preying on endemic and threatened small mammals (Silva-Rodríguez & Sieving, 2011), and acting as reservoirs


Oryx, 2020, 54(3), 351–358 © 2019 Fauna & Flora International doi:10.1017/S0030605318000832


Median self-reported predation of domestic animals (range)1


1.0


3.5 (2–5) 2.0 (1–5) 3.0 (1–6) 1.1 (1–2)


Median self-reported lethal control by local people (range)1


1.0


1.0 (1–2) 1.0


1.0 (1–2) 1.0


Median willingness to conserve carnivores (range)2


6.0 (4–6) 4.0 (3–6) 4.5 (3–5) 3.0 (2–6) 5.5 (5–6)


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