AUTUMN/WINTER 2016 • SPOTLIGHT• 03


FEATURE 26-27 04-05 14 20-21


08-11 FEATURE 04-05 06 07 CARGO 1


Why Bristol’s leisure trailblazers cannot be contained.


BRISTOL ARENA


A new 12,000 capacity world class entertainment venue is planned for Bristol.


08-11 12-13 14 THE FOODIE FACTOR


Michelin-starred chef Josh Eggleton talks about transforming Bristol’s Redcliff Quarter into a foodie destination.


1-3 WESTGATE, BATH


Our Capital Markets team provides insight into the property recently sold in Bath city centre.


A BREXIT SUCCESS STORY?


We hear the positive news around the state of the UK holiday park sector.


DESTINATION BRISTOL


John Hirst on how leisure has helped Bristol become a desirable destination.


15


22 2017 RATING REVALUATION


We talk to Ben Batchelor-Wylam about how this will affect the South West region.


16-18 19 FOOD GLORIOUS FOOD


Nick Turk tells us why you need great food to create the best shopping facilities.


CLOSE PROXIMITY


What do you need to consider when working in close proximity to an adjacent structure?


20-21 Q & A WITH LILY OWSLEY


Spotlight talks to the Team GB hockey player following her experience at the 2016 Rio Olympics.


SPOTLIGHT ON LEISURE22-23


Gavin Bridge of Cubex land explains why leisure is the next focus of the Finzels Reach scheme.


24 THE HOTELS MARKET


Find out why this market is performing well despite the somewhat volatile property landscape of the last 3 months.


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25


THE OFFICES MARKET James Preece explains why Bristol is becoming home to a wider array of businesses.


26-27 28 THE BUSINESS OF LEISURE


Te founder of Ecotricity, Dale Vince, talks to Spotlight about the proposed Eco Park development.


Q & A WITH EVAN WHITSON


We interview one of Colliers’ newest graduates about his passion for rugby and his new role at Colliers.


29-34 RECENT EVENTS


From economic updates to charity fundraisers, the Bristol Office has had a busy few months.


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