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SPOTLIGHT


ISSUE TWO South West & Wales


John Hirst of Destination Bristol outlines


How leisure has helped Bristol become a desirable destination. p.04


THE Michelin-starred chef Foodie Gloucestershire. p.26 FOCUS


on Bristol Arena – the new 12,000 capacity world class venue


planned for the South West region. p.07


FACTOR. p.08 Josh Eggleton shares his vision to help transform Bristol’s Redcliff Quarter into a new and inspiring food quarter


Dale Vince, founder of Ecotricity, explains the proposed Eco Park development in


AUTUMN/WINTER 2016


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