SPOTLIGHT
ISSUE TWO South West & Wales
John Hirst of Destination Bristol outlines
How leisure has helped Bristol become a desirable destination. p.04
THE Michelin-starred chef Foodie Gloucestershire. p.26 FOCUS
on Bristol Arena – the new 12,000 capacity world class venue
planned for the South West region. p.07
FACTOR. p.08 Josh Eggleton shares his vision to help transform Bristol’s Redcliff Quarter into a new and inspiring food quarter
Dale Vince, founder of Ecotricity, explains the proposed Eco Park development in
AUTUMN/WINTER 2016
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