Chicago’s best brunches


Ding, ding, ding! With heavyweight dishes like wild waffles and twisted eggs Benedict, these cafés are making brunch better. By Amy Cavanaugh


GET HIGH- AND LOWBROW LONGMAN & EAGLE


This Logan Square whiskey bar and Michelin- starred restaurant already blends high- and lowbrow with its menu of whiskey shots and fancy plates. The brunch menu does too—you can dig into a plate of eggs and bacon with a cold PBR on the side, while your date noshes on granola with smoked blueberries and horchata gel. But no matter what you get to eat, you can come together over Dark Matter coffee and excellent drinks. 2657 N Kedzie Ave (773-276-7110, longmanandeagle.com). Daily 9am–3pm.


20 TIMEOUT.COM/CHICAGO March–May 2016


Longman & Eagle


PHOTOGRAPHS: CLAYTON HAUCK


KNOCKOUT BRUNCH


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