Arrivals 14 Grace Anne II
16 Royal Canadian Mint 18 Manitoba Moose
22 Historical Vignette: How sweet it is
24 Recipe: Cuban Lunch bars 27 The Hub salutes Winnipeg
28 Local Business: Polar Industries Ltd.
34 Local Business: Crown Royal
36 Recipe: Crown Royal favourites
38 Day-tripping: Five hot winter dates
Connections 58 Wayfarer: Isla Mujeres
60 Grow-A-Row results are in 62 Checking Out: Deicing
64 Checking In: Cabin safety manager
Departments 6 Feedback
10 Must-See Manitoba Events 12 Hot Eats in The ‘Peg 61 Border Basics: NEXUS 66 Travel Tips: Jet lag 68 Crossword 69 Book Review 70 Fab Finds
72 While You’re Here: Tasty travelling
73 What’s Up at YWG? 74 Airport information
76 Bird’s Eye View: Airport map
78 Postcards 34 2016’s World Whisky of the Year is made in Gimli, Man.
thehubwinnipeg.com Winter 2015 • 5 22 Winnipeg has a sweet history in candy making. 18 The Manitoba Moose are back at MTS Centre.
Photo by Tania Moffat.
Photo of Kimberly Cooke at Constance Popp. Photo by Leif Norman.
Photo ©2015 NHLI.
Page 1 |
Page 2 |
Page 3 |
Page 4 |
Page 5 |
Page 6 |
Page 7 |
Page 8 |
Page 9 |
Page 10 |
Page 11 |
Page 12 |
Page 13 |
Page 14 |
Page 15 |
Page 16 |
Page 17 |
Page 18 |
Page 19 |
Page 20 |
Page 21 |
Page 22 |
Page 23 |
Page 24 |
Page 25 |
Page 26 |
Page 27 |
Page 28 |
Page 29 |
Page 30 |
Page 31 |
Page 32 |
Page 33 |
Page 34 |
Page 35 |
Page 36 |
Page 37 |
Page 38 |
Page 39 |
Page 40 |
Page 41 |
Page 42 |
Page 43 |
Page 44 |
Page 45 |
Page 46 |
Page 47 |
Page 48 |
Page 49 |
Page 50 |
Page 51 |
Page 52 |
Page 53 |
Page 54 |
Page 55 |
Page 56 |
Page 57 |
Page 58 |
Page 59 |
Page 60 |
Page 61 |
Page 62 |
Page 63 |
Page 64 |
Page 65 |
Page 66 |
Page 67 |
Page 68 |
Page 69 |
Page 70 |
Page 71 |
Page 72 |
Page 73 |
Page 74 |
Page 75 |
Page 76 |
Page 77 |
Page 78 |
Page 79 |
Page 80