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THE WEST COUNTRY
In each issue find seasonal recipe ideas, the West Country’s finest from the field to the plate, home entertaining ideas, chef interviews and tips, foodie shopping, competitions and offers.
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54 CHEDDARMADEWITH 100%GREEN ENERGY Wyke Farms are doing their bit for the planet.
60 KEEPINGTHE GIRLS HAPPY The life of a chicken and duck farming family.
q CHILDREN'S CORNERq
62 CHRISTMAS CREATIONS FOR LITTLE COOKS
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IS OUT MID JANUARY EXPECT
HEALTHY EATING DOESN’T HAVE TO BE BORING
FOODIE RESOLUTIONS COOKING ON A BUDGET
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